Rawa Maida Paratha by Shireen Anwer Rawa Maida Paratha is crispy dish. It is prepared with semolina stuffed in flour. It is usually eaten in breakfast and can be eaten with BBQ dishes. Views:4274 | Rating:
Pooriyan by Chef Gulzar Pooriyan is deep fried dish. It is eaten in Breakfast or as Snack. It is prepared with Maida or Flour & Soda. It is served with Halwa, Aloo Chanay ki Tarkari or Bhaji. Views:2763 | Rating:
Apple Pie by Rauf Abbasi Apple Pie is a Side Dish, prepared with Butter & Maida Dough, filled with Apples and baked in an Oven. Views:1817 | Rating:
Egg Biscuits Recipe Egg Biscuits is prepared with maida, eggs, milk, butter and sugar. Mixed together, cut in round shape and baked. Serve with tea. Views:5208 | Rating:
Gulgulay Gulgulay is mini donuts. It is similar to pakora. then batter is prepared with maida, eggs & yogurt and deep fried. It is an Indian dish. Views:2350 | Rating:
Churros Churros is delicious snack dish. Dough is prepared with maida & butter and deep fried. Topped with chocolate and icing sugar. Views:1739 | Rating:
Khajla Recipe Khajla is common dish in Pakistan in month of Ramadan. It is prepared with maida & uni puff and deep fried. You can make it at home. Views:1923 | Rating:
Pehni Recipe Pehni is common dish in Pakistan in month of Ramadan. It is prepared with maida & uni puff and deep fried. You can make it at home. Views:2810 | Rating:
Sheermal Sheermal is sweet naan made in Asia. It is prepared with maida & yeast and baked in oven or tandoor. It is served with main course and BBQ dish. Views:5575 | Rating:
Cauliflower 65 Recipe Cauliflower 65 is new dish. Cauliflower is boiled, dipped in maida batter and fried. Serve with sauce. Views:1786 | Rating:
Naan Recipe Naan is prepared with maida, choker, egg and yeast. Mixed together, made dough, divided into balls and rolled. Then baked or cooked in pan and serve with main course dishes.
Views:7603 | Rating:
Kachori Recipe Kachori is prepared with maida. Then knead and made small balls. Then stuffed with grinded masoor daal mixture and rolled. Then fried and served with aloo ki tarkari. Views:6308 | Rating:
Jalebi Recipe Jalebi is delicious sweet dish. Batter is prepared with maida, soda, yellow color and water. Then fried in oil and dipped in sugar syrup. Serve hot or warm. Views:5073 | Rating:
Pandaras Recipe Pandaras is amazing dish. Pan cake is prepared with maida. Then folded with mince mixture, dipped in eggs, coated with bread crumbs and fried. Serve with sauce and ketchup. Views:1756 | Rating:
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