Dhuwan Dahi Pasanday Dhuwan Dahi Pasanday is delicious. Beef pasanday is used. It is marinated and cooked. Then simmered and served with rice. Views:3221 | Rating:
Khatti Meethi Daal And Dhuwan Dahi Baigan by Zubaida Tariq Khatti Meethi Daal is prepared with Masoor Daal, Mong Daal and Jaggery or Brown Sugar and served with Rice or Chapati. Dhuwan Dahi Baigan is prepared with Baigan and Yogurt and smoked with Coal. Views:3840 | Rating:
Tamatar Murgh Kofta by Shireen Anwer Tamatar Murgh Kofta is easy, simple and tasty dish. It is prepared with chicken and served in curry. Shireen Anwer has made it with her own recipe. Views:4901 | Rating:
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- Unique Larki: I tried Mash ki daal yest... #
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- Noureen: Hi, Your secret tips f... #
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- irfanamughal: I want to see video dhaga... #
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