Zafrani Kheer, Meethay Samosay, Dum Ka Keema And Tikkiya by Shireen Anwer Zafrani Kheer is prepared with Milk, Rice and Saffron and served with Puri. Meethay Samosay is prepared with Flour, filled with Coconut, Semolina and Nuts and served with Ketchup. Dum Ka Keema is prepared with Mince, Raw Papaya and garnished with Green Coriander, Green Chilies and Onion Rings. Tikkiya is a Side Dish, prepared with Flour, Semolina and Milk. Views:6129 | Rating:
Karahi Keema by Shireen Anwer Shireen Anwer has made Karahi Keema in Her Own Style. It is prepared in Wok. You can served this dish with your guest or with your family. Views:7897 | Rating:
Gutawa Keema by Shireen Anwer Gutawa Keema is tasty dish. It is other variety of mince dish. Shireen Anwer has made it with her own technique. Views:2874 | Rating:
Chicken Aur Badam Kay Samosay Chicken Aur Badam Kay Samosay is tasty samosay. Chicken, almonds and cottage cheese are used. Closed with egg whites and deep fried. Make in Ramadan. Views:1424 | Rating:
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- Unique Larki: I tried Mash ki daal yest... #
- seemva: thanks for reposting this... #
- ayeshaimran61: why can't i see any ... #
- ayeshaimran61: can't watch video ... #
- Noureen: Hi, Your secret tips f... #
- saman s: Hi I'm not able to v... #
- irfanamughal: I want to see video dhaga... #
- 12rukhsana: why is video not play? ... #
- saramoin: Why these videos of *Hot ... #