Fried Cheesy Spirals, Mint Chocolate Chips Mousse Cake And Khyberi Chops by Shireen Anwer

Apr 09, 2013
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Ingredients For Mint Chocolate Chips Mousse Cake:

  • Sponge cake 2 eggs

Ingredients For Filling:

  • Eggs 3
  • Gelatin 2 tbsp
  • Cream 12 ounces
  • Milk 1 cup
  • Sugar 5 ounces
  • Pepper mint essence 1 tbsp
  • Green color few drops
  • Chocolate chips 1 cup

Ingredients For Fried Cheesy Spirals:

  • Flour 250 gm
  • Salt 1/2 tsp
  • Sugar 2 tsp
  • Egg 1
  • Yeast 1 tsp
  • Oil 2 tbsp
  • Luke warm water  to knead

Ingredients For Filling:

  • Pizza sauce 2 tbsp
  • Cheddar cheese 1 cup
  • Potatoes 2
  • Salt 1/2 tsp
  • Crushed red pepper 1/2 tsp
  • Black pepper  1/4 tsp
  • Coriander leaves 2 tbsp
  • Green chilies 2
  • Oregano leaves 1/2 tsp

Ingredients for Khyberi Chops:

  • Mutton chops 750 gm
  • Tomatoes chopped 250 gm
  • Salt 1 tsp
  • Yogurt 3 tbsp
  • All spice 1/2 tsp
  • Ginger garlic 1 tbsp
  • Green chillies 6
  • Coriander powder 1-1/2 tsp
  • Turmeric 1/4 tsp
  • Black cumin 1/2 tsp
  • Chilli powder 2 tsp
  • Onion 1 cup
  • Black pepper 1/2 tsp
  • Coriander leaves 3 tbsp
  • Oil 1/2 cup

Recipe of Fried Cheesy Spirals, Mint Chocolate Chips Mousse Cake And Khyberi Chops by Shireen Anwer in Masala Mornings on Masala TV

Tags: Cake
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