Tandoori Chicken Masala by Zubaida Tariq

Ingredients:

• Chicken 1/2 kg
• Lemons 3
• Roasted cumin powder 1 tsp
• Crushed red chili 1 tbsp
• Ginger garlic paste 1 tbsp
• Tandoori masala 2 tbsp
• Oil as required
• Salt to taste

Method:

1. Wash chicken and put in bowl.
2. Now mix lemons, cumin powder, red chili, ginger garlic paste, tandoori masala and salt in chicken and leave it for 30 minutes.
3. Now skew it on skewers, toast it or grease grill and toast it.
4. When water dries and put some oil with brush.
5. Tandoori chicken masala is ready.