Daal Makhni And Bheja Fry by Zubaida Tariq

May 08, 2015
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Daal Makhni is prepared with Masoor Lentil, Cream and Butter and served with hot Plain Rice. Bheja Fry is prepared with Brain, garnished with Green Chilies, Green Coriander and Ginger.

Tags: Bheja
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