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Achari Masala by Rida Aftab
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Achar Masala
Ingredients
- 50 grams red chilies flakes
- 1 tbsp salt
- 1 tbsp turmeric powder
- 1 tbsp coriander seeds
- 2 tsp onion seeds (Kalonji)
- 2 tbsp fennel seeds (Saunf)
- 2 tbsp fenugreek seeds (Methi Dana)
- 4 tbsp mustard seeds (Rai)
Method
- Add 4 tbsp mustard seeds, 2 tbsp fenugreek seeds, 2 tbsp fennel seeds and 1 tbsp coriander seeds crushed but not like powder.
- Add 50 gram red chilies flakes, 1 tbsp salt, 1 tbsp turmeric powder and 2 tsp of onion seeds mix altogether firmly.
- Put it in a jar to preserve it.
- This will be sufficient for 1 ½ kg to 2 kg for raw mango achar.
Recipe of Achari Masala by Rida Aftab in Tarka on Masala Tv.
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May 25, 2011
