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Chicken Butter Masala by Rida Aftab
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Chicken Butter Masala
Ingredients
- ½ kg boneless chicken
- 250 grams yogurt
- 1 cup chopped onion
- 4 green chilies
- 100 grams butter
- 1 tsp green chili paste
- 1 tsp red chili paste
- 1 tsp coriander paste
- 2 tsp ginger garlic paste
- ½ tsp salt
- ½ tsp turmeric powder
- ½ tsp hot spices powder
- 2 tbsp oil
- 2 tbsp coriander
Method
- In a cooking pan add 1 cup crushed onion cook until its water dries.
- Then add in 100 gm butter and 2 tbsp preheated oil, 250 gm yogurt, 1 tbsp red chili powder, 2 tbsp ginger garlic paste, ½ tsp turmeric powder, 1 tsp coriander powder and ½ tsp whole spices powder fry them altogether firmly.
- Then add in ½ kg boneless chicken and 4 green chilies and cook for 10 cook for 10 minutes.
- Towards the sprinkle 2 tbsp green coriander particles and serve.
Recipe of Chicken Butter Masala by Rida Aftab in Tarka on Masala Tv.
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