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Green Phali Recipes in Urdu (Page 32)

798 results found.
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  • Pakistani Style Traditional Meat Samosa Recipe
    Pakistani Style Traditional Meat Samosa is tasty samosa. Chicken or Beef mince is fried with spices & onions, cooked with green chilies & coriander leaves and shredded. Then filled in samosa wraps, sealed and deep fried in oil. Serve with sauce, ketchup or chutney.
    Views: 9130 | Rating:
  • Broad Bean & Feta Salad
    Broad Bean & Feta Salad is new and healthy salad. Salad is prepared green beans and olives. Dressing is prepared with lemon juice and olive oil. Dressing is mixed with salad and topped with cottage cheese cubes.
    Views: 1602 | Rating:
  • Spicy Fried Cottage Cheese
    Spicy Fried Cottage Cheese is delicious dish. Batter is prepared with gram flour and green chutney. Cottage cheese in dipped in batter and fried. You must try this recipe.
    Views: 1796 | Rating:
  • Peanut Butter Balls And Khara Masala Murgh by Rida Aftab
    Peanut Butter Balls is a Sweet Dish, prepared with Peanuts, Chocolate, Milk and Butter Khara Masala Murgh is prepared with Chicken and Yogurt, garnished with Green Chilies and served with hot Naan.
    Views: 2906 | Rating:
  • Fried Mutton Chops With Potato Rostis
    Fried Mutton Chops With Potato Rostis is delicious dish. Chops is boiled with ginger & green chilies paste and coated with bread crumbs. Deep fried in oil and serve with potato rostis.
    Views: 3621 | Rating:
  • Curry Pakora Recipe
    Curry Pakora is tasty dish. Curry is prepared with gram flour, yogurt & spices, mixed and sieved. Then cooked in oil with green chilies and boiled. Pakora is prepared with gram flour & vegetables, mixed and deep fried in oil. Then add in hot curry
    Views: 9398 | Rating:
  • Matka Gosht And Fried Chicken by Zubaida Tariq
    Matka Gosht is prepared with Beef and Yogurt, cooked in Handi, garnished with Green Chilies and served with hot Naan. Fried Chicken is prepared with Chicken and Yogurt and served with Ketchup or Sauce.
    Views: 3188 | Rating:
  • Sizzling Chicken Breast Recipe
    Sizzling Chicken Breast is delicious dish. Chicken is cooked with green chilies paste, ginger garlic paste and tomato paste. Then served in sizzling platter with sizzling. You must try this recipe.
    Views: 2066 | Rating:
  • Imli Podiany Ki Chutney And Daal Somasay by Zubaida Tariq
    Imli Podiany Ki Chutney is prepared with Mint Leaves and Tamarind Pulp. Daal Somasay is prepared with Yellow Lentil, Green Chilies and Dill and served with Imli Podiany Ki Chutney.
    Views: 4680 | Rating:
  • Beef Cheese Burger Recipe
    Beef Cheese Burger is very tasty fast food. Beef mince is chopped with bread slices, egg, onion, green chilies, herbs and Worcester sauce. Then made kebabs and fried. Then kept in burger buns with tomato, cucumber, salad leaves, cheese, ketchup & mayonnaise and served with french fries & ketchup or chili garlic sauce.
    Views: 3258 | Rating:
  • Chicken Cheese Burger Recipe
    Chicken Cheese Burger is very tasty fast food. Chicken mince is chopped with bread slices, egg, onion, green chilies, herbs and Worcester sauce. Then made kebabs and fried. Then kept in burger buns with tomato, cucumber, salad leaves, cheese, ketchup & mayonnaise and served with french fries & ketchup or chili garlic sauce.
    Views: 2376 | Rating:
  • Vegetable Cutlets Recipe
    Vegetable Cutlets is prepared with potatoes, peas and carrots. Potatoes are boiled, mashed and chopped with boiled peas and carrots. Then mixed with green chilies, coriander leaves & mint leaves and made cutlets. Then dipped in eggs, coated with bread crumbs and deep fried. Serve with sauce or ketchup or chutney.
    Views: 3804 | Rating:
  • Cream Malai Boti Roll Recipe
    Creamy Malai Boti Roll is delicious and spicy roll. Chicken boneless cubes is marinated with cream, yogurt, spices and green chilies, mint leaves & coriander leaves paste. Then bbq on coal, filled in fried parathay with onion rings & mint yogurt chutney and served hot.
    Views: 5142 | Rating:
  • Wonton Soup Recipe
    Wonton Soup is tasty and different soup. Wonton is prepared with chicken mince, green onion, onion and spices. Then cooked and filled in roll wraps. Soup is prepared with boiled chicken stock, sauces & vegetables and cooked with wonton. Serve with crackers.
    Views: 2921 | Rating:
  • Chicken Paratha Roll Recipe
    Chicken Paratha Roll is prepared with chicken. Paratha is prepared with flour, knead, made balls, rolled and fried. Chicken is marinated with garlic paste, ginger paste and yogurt & green chilies mixture. Then fried in oil, filled in paratha with onion and folded. Serve with chutney, sauce or ketchup.
    Views: 6861 | Rating:
  • Sohan Halwa Recipe
    Sohan Halwa is mouth-watering sweet dish. Sugar & water are boiled. Milk is boiled separately and cooked with water, sugar syrup, dissolved saffron & dissolved corn flour. Then cooked in ghee and mixed with green cardamom & nuts. Then spreaded on tray, garnished with nuts, cooled and served in square pieces.
    Views: 4711 | Rating:
  • Chatpaty Beef Balls And Moong Daal Ky Pakoray by Zubaida Tariq
    Chatpaty Beef Balls is Main Course, prepared with Beef Mince, Bread and Green Chilies and it is served with Tomato Ketchup or Sauce. Moong Daal Ky Pakoray is prepared with Moong Daal and Peanuts and it is served as Side Dish.
    Views: 3061 | Rating:
  • Wonton Noodle Soup Recipe
    Wonton Noodle Soup is yummy soup. Wonton is prepared with chicken mince, green onion, onion and spices. Then cooked and filled in roll wraps. Soup is prepared with boiled chicken stock, sauces & vegetables and cooked with wonton & boiled rice noodles. Serve with crackers.
    Views: 2662 | Rating:
  • Chilli Fish Recipe
    Chilli Fish is spicy seafood dish. Fish cubes is dipped in maida, corn flour & soya sauce batter and fried. Sauce is prepared with chopped green chili, soya sauce, chili sauce, tomato sauce & corn flour, mixed and boiled. Then poured over fried fish, garnished with spring onion and served.
    Views: 3305 | Rating:
  • Paneer Paratha, Hunzai Handi And Cake Rusk by Chef Tahir Chaudhry
    Paneer Paratha is prepared with Frozen Paratha, Cheese and Green Vegetables and served with Raita. Hunzai Handi is a Pakistani Main Course, prepared with Chicken, Yogurt and Cream and served with Raita, Salad and Naan. Cake Rusk is prepared with Flour, Butter and Eggs and served with Tea.
    Views: 3635 | Rating:
  • Chicken Chutney Roll And Paneer Cutlets by Zubaida Tariq
    Chicken Chutney Roll is prepared with Chicken, Vegetables and Wraps and served with Tomato Ketchup. Paneer Cutlets is prepared with Cheese, Bread and Green Vegetables and served with Tomato Ketchup.
    Views: 2944 | Rating:
  • Szechuan Soup Recipe
    Szechuan Soup is yummy soup. Chicken strips & beef mince is mixed with dark soya sauce and cooked with vinegar & Szechuan chili sauce. Then mixed with beaten eggs and cooked more with corn flour mixture. Then mixed with parsley or coriander leaves & spring onion leaves and served in soup bowl with soya sauce, chili sauce, green chili vinegar & crackers.
    Views: 11425 | Rating:
  • Green Fish Curry, Lakhnavi Galawat Kay Kabab And Mince Capsicum & Noodles by Shireen Anwer
    Shireen Anwer cookedGreen Fish Curry, Lakhnavi Galawat Kay Kabab And Mince Capsicum & Noodles in her Masala Mornings show on Masala TV
    Views: 2636 | Rating:
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