Reshmi Kabab by Sara Riaz

Ingredients for Reshmi Kabab:

• Chicken boneless 1/2 kg
• Salt 1 tsp
• Red chili 1/2 tsp
• Roasted & crushed cumin 1 tsp
• Coconut powder 1 tsp
• Crushed green chili 1 tbsp
• Ginger 1 tsp
• Ghee 2 tbsp
• Garam masala 1/2 tsp
  

Method:

1. Put chicken in chopped and make mince.
2. Then mix all masalay in it.
3. Now put ghee, marinate it for 30 minutes and give shape of reshmi kabab.
4. Do bar b q or fry on grill pan and serve.