Chatpata Pasta by Chef Tahira Mateen

Ingredients:

• Pasta 1 packet
• Chana daal 2 cup
• Oil 1/4 cup
• Onion 1/2 cup
• Ginger garlic paste 1/2 tsp
• Tomato 1 cup
• Red chili powder 1 tsp
• Turmeric powder 1/2 tsp
• Salt to taste
• Crushed & roasted cumin 1 tsp
• All spice powder 1/2 tsp
• Lemon juice 1 tsp
• Coriander 1/4 cup
• Green chili 1-2 tbsp
• Chaat masala for serving
  

Method:

1. Heat oil in pan, put onion, ginger garlic paste, tomato and all masalay and fry it.
2. When tomato becomes thick and oil separates, then add chana daal and mix it.
3. Now put spiral pasta, lemon juice, coriander, green chili and chaat masala.
4. When ready, serve hot.