Chicken Naan Pockets

Ingredients:

• Chicken boneless 1/2 kg
• Ginger powder 1 tbsp
• Crushed black pepper 1 tsp
• Salt to taste
• Green chilies 4
• Coriander leaves 1 bunch
• Lemon juice 3 tbsp
• Ice berg lettuce 1
• Crushed red chili 1 tsp
• Grated cottage cheese 1 packet
• Oil 3 tbsp
• Pita bread 4-6
  

Method:

1. Make fillets of chicken boneless and wash it nicely.
2. Now put fillets in bowl, mix ginger, salt, lemon juice, black pepper and red chili and leave for few minutes.
3. Mix green chilies and coriander leaves and grind chutney.
4. Then cut ice berg into finely.
5. Heat oil in wok, put masala chicken, dry water and roast it.
6. Now mix cheese.
7. Then take one pita bread and spread chicken and green chutney in center.
8. Then put ice berg and roll it.
9. Delicious chicken naan pockets is ready.