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Chiken Ginger Recipes (Page 13)

307 results found.
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  • Fried Mutton Chops With Potato Rostis

    Fried Mutton Chops With Potato Rostis is delicious dish. Chops is boiled with ginger & green chilies paste and coated with bread crumbs. Deep fried in oil and serve with potato rostis.
    Views: 3625 | Rating:
  • Murgh Musallam Recipe

    Murgh Musallam is tasty dish. Poppy seeds, black pepper, white cumin & cardamon are grinded and mixed with spices, yellow color, ginger paste, garlic paste, kewra & yogurt. Then chicken is marinated with this mixture and deep fried. Then served on yellow rice with boiled eggs & fried potatoes and sprinkled with almonds, raisins & chaat masala.
    Views: 3812 | Rating:
  • Sizzling Chicken Breast Recipe

    Sizzling Chicken Breast is delicious dish. Chicken is cooked with green chilies paste, ginger garlic paste and tomato paste. Then served in sizzling platter with sizzling. You must try this recipe.
    Views: 2071 | Rating:
  • Chili Crab Recipe

    Chili Crab is tasty dish. Crab is stir fried with ginger, garlic, jalapeno and coriander leaves. Then cooked with hot chili sauce, oyster sauce & soya sauce mixture. then garnish jalapeno & coriander leaves and served.
    Views: 2623 | Rating:
  • Chicken Paratha Roll Recipe

    Chicken Paratha Roll is prepared with chicken. Paratha is prepared with flour, knead, made balls, rolled and fried. Chicken is marinated with garlic paste, ginger paste and yogurt & green chilies mixture. Then fried in oil, filled in paratha with onion and folded. Serve with chutney, sauce or ketchup.
    Views: 6864 | Rating:
  • Green Fish Curry Recipe

    Green Fish Curry is delicious dish. Fish is cooked with green curry paste and curry leaves. Then garnished with coriander leaves and serve with steamed rice. Green curry paste is prepared with coriander leaves, green chilies, green onion, garlic & ginger.
    Views: 2325 | Rating:
  • Kharay Masalay Ka Keema, Anday Ka Halwa And Lachay Daar Parathay by Chef Gulzar

    Kharay Masalay Ka Keema is prepared with Mince, garnished with Green Chilies, Green Coriander and Ginger and served with hot Parathay. Anday Ka Halwa is a Sweet Dish, prepared with Milk and Eggs and garnished with Almonds and Pistachios. Lachay Daar Parathay is prepared with Flour and Yeast and served with Mince.
    Views: 3194 | Rating:
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