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Choclate And Coconut Baarfi Recipes (Page 23)

558 results found.
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  • Lauki Ka Halwa Recipe

    Lauki Ka Halwa is mouth-watering sweet dish. Grated bottle gourd is cooked and boiled with milk, sugar, cardamom powder and green color. Then cooked with ghee, almonds, pistachios, khoya and coconut. Then served in serving bowl with garnished almonds, pistachios, khoya and silver paper.
    Views: 3200 | Rating:
  • Samoa Sheet Cake

    Samoa Sheet Cake is different type of cake. Base is prepared with coconut and baked. Cake is prepared with maida & butter milk and baked again. Then topped with milk frosting and chocolate & caramel topping.
    Views: 1530 | Rating:
  • Coco Fizz Drink

    Coco Fizz Drink is amazing drink. It is prepared of ice cream & coconut cream.
    Views: 1467 | Rating:
  • Baked Rice Pudding

    Baked Rice Pudding is baked pudding. It is prepared with rice & coconut milk. Try this other variety of pudding at home.
    Views: 1869 | Rating:
  • Malaysian Fish Curry, Malaysian Kheer And Malay Salad by Rashida Ali

    Rashida Ali was guest for this weekend and she cooked Malaysian Chicken Korma With Coconut Rice, Malaysian Fish Curry, Malaysian Kheer And Malay Salad in Lively Weekends on Masala TV
    Views: 1837 | Rating:
  • Lauki Ka Bhurta Caribbean Biscuits And Cookie & Cream Cake by Shireen Anwer

    Lauki Ka Bhurta is prepared with Bottle Gourd and Yogurt. Caribbean Biscuits is prepared with Butter, Pineapple and Coconut. Cookie & Cream Cake is prepared with Coco Powder, Cream and Cookies.
    Views: 4880 | Rating:
  • Milky Chicken And Vegetable Rice With Crispy Egg by Rida Aftab

    Milky Chicken is prepared with Milk, Chicken & Coconut and can be served with Naan, Roti or Vegetable Rice. Vegetable Rice With Crispy Egg is prepared with Carrots, Capsicum, Mushrooms & Rice and served with Egg and French Fries.
    Views: 2894 | Rating:
  • Zafrani Kheer, Meethay Samosay, Dum Ka Keema And Tikkiya by Shireen Anwer

    Zafrani Kheer is prepared with Milk, Rice and Saffron and served with Puri. Meethay Samosay is prepared with Flour, filled with Coconut, Semolina and Nuts and served with Ketchup. Dum Ka Keema is prepared with Mince, Raw Papaya and garnished with Green Coriander, Green Chilies and Onion Rings. Tikkiya is a Side Dish, prepared with Flour, Semolina and Milk.
    Views: 6175 | Rating:
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