Anday Ka Halwa Recipe Anday Ka Halwa is delicious sweet dish. Gram flour, green cardamom and semolina is cooked in ghee. Then mixed with eggs & sugar mixture and stirred with coconut. Then mixed with khoya & nuts and served in bowls with garnished khoya & nuts. Views:3840 | Rating:
Pasanda Biryani Recipe Pasanda Biryani tasty biryani. Beef pasanday is marinated with yogurt, fried onion and spices. Then cooked in oil and mixed with green chilies, mint leaves & coriander leaves. Then cooked with boiled rice and simmered. Served with raita and salad. Views:12167 | Rating:
Fish Biryani Recipe Fish Biryani is tasty rice dish. Fish is cooked with spices in oil. Then mixed with green chilies, coriander leaves and biryani masala. Then simmered with boiled rice and yellow food color & milk mixture. Then mixed and served hot with raita. Views:3756 | Rating:
Mixed Pakora Platter by Zubaida Tariq Mixed Pakora Platter is a Fried Dish. It is served as Appetizers and Snacks or at Tea Time. It is very Common Dish in Pakistan. It is usually served in Iftar in Holy Month of Ramadan. It is served with Sauce or Ketchup. Views:2384 | Rating:
Methi Chicken Recipe Methi Chicken is tasty dish. Fenugreek leaves & coriander leaves are cooked with spices, onions and tomatoes. Then mixed with yogurt & chicken and cooked more. Then mixed with garam masala & green chilies and served with hot naan or paratha. Views:3881 | Rating:
Mixed Pakora Platter by Zubaida Tariq Zubaida Tariq tried some different type of Pakros and made Mixed Pakora Platter in her Handi show on Masala TV Views:3437 | Rating:
Ice Cream Soda Sharbat Ice Cream Soda Sharbat is amazing beverage. It is prepared with milk, ice cream soda & pista ice cream and mixed. Then mixed with china grass and served chilled. Views:2470 | Rating:
Vanilla Panna Cotta Vanilla Panna Cotta is delicious dessert. It is an Italian dessert. Gelatin is mixed with cream and vanilla. Then mixed with milk and chilled. Served with sauce. Views:2073 | Rating:
Vegetable Paratha Recipe Vegetable Paratha is yummy and spicy paratha. It is prepared with wheat flour, peas, carrots, cauliflower, potatoes, spring onions and green chilies. Then stuffed in dough and cooked. Serve with raita or achar. Views:2777 | Rating:
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