Chicken Boti Masala by Chef Mahin Khan Chicken Boti Masala is simple dish with some spicy recipe to have chicken with little different taste. It could be eat with naan or sheermal to have tasty dinner or lunch. Watch video to see all ingredients. Views:4190 | Rating:
Hyderabadi Aloo Mutton by Zubaida Tariq Hyderabadi Aloo Mutton is Hyderabadi Cuisine. It is Delicious Dish. It can be prepared in Eid-ul-Adha. It can be served with Rice or Naan. Views:2622 | Rating:
Hyderabadi Dum Pukht by Farzana Anwar Hyderabadi Dum Pukht is an Indian cuisine. It is prepared with chicken & cooked on low flame. It is served with naan. Views:3622 | Rating:
Hyderabadi Dumphukht And Chicken Rice Kabab by Zubaida Tariq Zubaida Tariq cooked Hyderabadi Dumphukht And Chicken Rice Kabab that are little new and she made with her skills that will give more taste to the recipe. She made it in Handi on Masala TV Views:3233 | Rating:
Mahi Khaliya by Zubaida Tariq Mahi Khaliya is Hyderabadi Cuisine. It is Hyderabadi Fish Curry. It is Spicy Dish and served with Ric. Views:2846 | Rating:
Hyderabadi Mirch Gosht Hyderabadi Mirch Gosht is spicy dish. It is prepared with mutton and green chilies. Served with rice. Views:1965 | Rating:
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