Matar Pulao Recipe Matar Pulao is prepared with rice and peas. Peas is roasted in oil. Then roasted again with spices and green chilies. Then cooked with rice and simmered. Serve with raita. Views:6108 | Rating:
Pulao Matar by Amina Mujeeb Recipe of Pulao Matar by Amina Mujeeb in Healthy Cooking on Health TV Views:7264 | Rating:
Matar Paneer by Amina Mujeeb Recipe of Matar Paneer by Amina Mujeeb in Healthy Cooking on Health TV Views:2267 | Rating:
Zafrani Kheer, Meethay Samosay, Dum Ka Keema And Tikkiya by Shireen Anwer Zafrani Kheer is prepared with Milk, Rice and Saffron and served with Puri. Meethay Samosay is prepared with Flour, filled with Coconut, Semolina and Nuts and served with Ketchup. Dum Ka Keema is prepared with Mince, Raw Papaya and garnished with Green Coriander, Green Chilies and Onion Rings. Tikkiya is a Side Dish, prepared with Flour, Semolina and Milk. Views:6189 | Rating:
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- Unique Larki: I tried Mash ki daal yest... #
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- ayeshaimran61: why can't i see any ... #
- ayeshaimran61: can't watch video ... #
- Noureen: Hi, Your secret tips f... #
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