Rich Sev Pudding Rich Sev Pudding is new pudding. It is prepared with vermicelli, cooked with milk and baked. You must try this new pudding. Views:2258 | Rating:
Khoya Kulfa Falooda by Chef Gulzar Khoya Kulfa Falooda is a Cold Beverage prepared with Kulfa, Vermicelli and Khoya, garnished with Dry Fruits and served chilled. Views:4907 | Rating:
Doodh Dulari Recipe Doodh Dulari is mouth-washing and delicious sweet dish. Milk is cooked and cooked with corn flour.
Then mixed with fruits, rabri, cham cham, jellies & vermicelli and served chilled. Make it at home and surprise your family. Views:9750 | Rating:
Cream Cheese Falooda by Rida Aftab Cream Cheese Falooda is prepared with Vermicelli, Cream Cheese and Kulfi and garnished with Pineapples. Views:3018 | Rating:
Lab-e-Shireen Lab-e-Shireen is delightful and delicious dessert. It is common dessert in Pakistan. It is served in parties and on Eid. It is prepared in various methods. It is prepared with milk and it is boiled. Nuts, colorful vermicelli, fruits and colorful jellies are added and served chilled. Views:3530 | Rating:
Chicken Wellington, Papaya Salad And Quick Chocolate Brownies by Junil Chef Junil was on Lively week ends and he cook some recipes that are much delicious plus he showed some acting skills that you can watch here. He cooked Chicken Wellington, Papaya Salad And Quick Chocolate Brownies by Junil in Lively Weekends on Masala TV Views:2483 | Rating:
Falooda Recipe Falooda is yummy dessert. Milk is boiled and mix with sugar. Then jelly powder is boiled and cut into cubes. Then milk, jelly cubes, ice cream, vermicelli and ice cream are pored in glasses. Then sprinkled with nuts and served chilled. Views:5202 | Rating:
Fried Kaleji And Badami Kulfi by Zubaida Tariq Fried Kaleji is prepared with Mutton Liver and Green Vegetables and served with Plain Rice or Naan. Badami Kulfi is a Frozen Dessert, prepared with Milk, Khoya and Flour and served with Vermicelli. Views:5020 | Rating:
Special Rabri Falooda Recipe Special Rabri Falooda is mouth-watering and all time favorite cold dessert. Rabri is prepared with milk, boiled and mixed with sugar, nuts & green cardamom powder. Then filled in glasses with milk, vermicelli, tukh malanga, red syrup, jelly cubes, garnished with nuts and served chilled. Views:4307 | Rating:
Kali Masoor Ki Daal Or Zeeray Walay Chawal, Gulati And Crispy Rice Chaat by Shireen Anwer Kali Masoor Ki Daal Or Zeeray Walay Chawal is healthy & common recipe in Pakistan. Kali Masoor Ki Daal can be served with roti. Gulati is sweet rice dish. Then addition of pethe ki mithai is amazing. Must try this recipe. Crispy Rice Chaat is fantastic & healthy snack food. The combination of lentil & chickpeas is amazing. Views:6723 | Rating:
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