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Green Phali Recipes in Urdu (Page 22)

798 results found.
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  • Handi Dal Chana Recipe
    Handi Dal Chana is tasty daal. Chana dal is cooked with spices in handi and garnished with coriander leaves & green chilies. Serve with hot naan and onion rings.
    Views: 3368 | Rating:
  • Baisani Roti by Shireen Anwer
    Baisani Roti is prepared with Gram Flour, Wheat Flour and Green Chilies.
    Views: 4390 | Rating:
  • Curried Egg Potato Salad by Zarnak Sidhwa
    Curried Egg Potato Salad is prepared with Eggs, Potatoes and Green Vegetables.
    Views: 1801 | Rating:
  • Chinese Chicken Chili
    Chinese chili chicken in gravy, cooked with lots of onions and green chilies. Very tasty, must try it out.
    Views: 24938 | Rating:
  • Fish Curry Recipe
    Fish Curry is delicious seafood dish. Fish is marinated with lemon juice, garlic paste & red chili powder mixture and fried. Then cooked with green chilies and gravy. Serve with rice.
    Views: 5468 | Rating:
  • Besan Pakora Recipe
    Besan Pakora is tasty pakora. Gram flour is mixed with onion, green chilies, spices & water and made thick & smooth batter. Then deep fried in hot oil and served with sauce or chutney.
    Views: 4729 | Rating:
  • Maash Ki Daal Recipe
    Maash Ki Daal is healthy dish. It is famous and spicy daal in dhaba in Pakistan. White lentils is cooked with spices. Garnished with mint leaves, green chilies & butter and serve with hot naan.
    Views: 6718 | Rating:
  • Chicken Cutlets Recipe
    Chicken Cutlets is tasty kabab. Chicken mince is mixed with green chili and spices. Then dipped in maida & egg mixture and coated with bread crumbs. Shallow fried and serve with ketchup or chutney.
    Views: 2101 | Rating:
  • Kathiawari Cholay Recipe
    Kathiawari Cholay is tasty and spicy snack dish. Spice, yogurt and tamarind pulp are cooked in oil. Then simmered with chickpeas and garnished with coriander leaves & green chilies. Serve hot in bowl with karak double roti.
    Views: 8224 | Rating:
  • Cabbage juice
    Tasty green juice made out of cabbage
    Views: 3416 | Rating:
  • Tomato Cut With Koftay
    Tomato Cut With Koftay is tasty dish. Koftay is prepared with mince and green chilies mixture. It is served in tomato gravy.
    Views: 2130 | Rating:
  • Baingan Aur Tamatar Ka Bharta
    Baingan Aur Tamatar Ka Bharta is national cuisine of Bangladesh, India and Pakistan. It is little bit spicy dish. Eggplant, green chilies and tomatoes are grilled on direct fire and served with roti.
    Views: 2871 | Rating:
  • Murgh Masala by Rida Aftab
    Murgh Masala is Simple & Easy Chicken Dish and can be made at home. It is prepared with Chicken, marinated with Green Chilies and served with Plain Rice or Naan & Raita.
    Views: 1572 | Rating:
  • Aloo Gosht Recipe
    Aloo Gosht is tasty and spicy dish. Mutton is cooked with tomatoes and yogurt. Then cooked with potatoes & green chilies and garnished with coriander leaves. Serve with rice or naan.
    Views: 6625 | Rating:
  • Chicken Ginger Recipe
    Chicken Ginger is tasty dish. Onion is fried with spices. Then cooked with chicken, yogurt, tomatoes, green chilies, coriander leaves and ginger. Serve with raita and hot naan.
    Views: 2794 | Rating:
  • Vegetable Paratha Recipe
    Vegetable Paratha is yummy and spicy paratha. It is prepared with wheat flour, peas, carrots, cauliflower, potatoes, spring onions and green chilies. Then stuffed in dough and cooked. Serve with raita or achar.
    Views: 2766 | Rating:
  • Keema Paratha Recipe
    Keema Paratha is tasty and spicy paratha. Mince is cooked with ginger garlic paste. Then simmered with spices, coriander leaves & green chilies and stuffed in roti. Then shallow fried and serve with raita.
    Views: 4805 | Rating:
  • Haryali Kabab by Zubaida Tariq
    Haryali Kabab is an Indian Recipe. It is Delicious & Tasty Dish, served as a Side Dish. It is prepared with Mutton Mince, Chopped with Green Chilies & Coriander Leaves Chutney.
    Views: 2359 | Rating:
  • Lauki Dal
    Lauki Dal is tasty dish. Bottle gourd and yellow lentil are cooked in pressure cooker. Then green chilies, red chilies & ginger are cooked in butter and poured over daal. Serve with roti or paratha or bread.
    Views: 2851 | Rating:
  • Hari Mirch Kay Pakoray Recipe
    Hari Mirch Kay Pakoray is spicy and crispy snack dish. Green chilies is filled with spices and dipped in gram flour batter. Then deep fried and served with chutney.
    Views: 4342 | Rating:
  • Aloo Ka Paratha Recipe
    Aloo Ka Paratha is tasty and spicy dish. Boiled potatoes are mashed and mixed with green chilies. Then spread on rolled dough and rolled again. Then cooked on tawa with butter and served with raita.
    Views: 3740 | Rating:
  • Vegetable Rice Recipe
    Vegetable Rice is tasty rice dish. It is prepared with rice, carrots, tomatoes, peas, green beans and capsicum. Then cooked, simmered, garnished with spring onions and serve with raita and salad.
    Views: 4386 | Rating:
  • Baingan Ka Bharta Recipe
    Baingan Ka Bharta is tasty dish. It is South Asian dish. Eggplants is greased with oil, grilled and roasted in oven. Then cooked with fried spices & green chilies, mixed with yogurt and served.
    Views: 3851 | Rating:
  • Kofta Curry by Zarnak Sidhwa
    Kofta Curry is prepared with Mutton and Green Chili Kofta and Onion and Tomato Curry.
    Views: 8711 | Rating:
  • Bread Pakora Recipe
    Bread Pakora is tasty snack dish. Bread slices are cut into small pieces. Then mixed with gram flour, water, spices, yogurt & green chilies and made thick batter. Then fried in oil and serve with chutney.
    Views: 3558 | Rating:
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