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Arabian Mandi Recipes (Page 4)

82 results found.
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  • Umm-e-Ali by Shireen Anwer
    Umm-e-Ali is an Arabian Cuisine. It is Baked Bread Pudding Dessert. It is National Dish of Egypt. It's main Ingredients is Bakarkhani.
    Views: 3713 | Rating:
  • Arabian Stew
    An easy to prepare vegetable stew
    Views: 3825 | Rating:
  • Arabian Lamb Casserole
    Exclusive casserole
    Views: 3531 | Rating:
  • Basbousa by Shireen Anwer
    Basbousa is an Arabian Cuisine. It is traditional Middle Eastern Sweet Cake Dessert. It is prepared with Semolina, soaked in Syrup and topped with Almonds.
    Views: 4106 | Rating:
  • Spinach Sambousek by Chef Tahir Chaudhry
    Spinach Sambousek is Arabian Samosa Snack. It is prepared with Spinach & Cheese Filling, stuffed in Dough and deep fried in Oil.
    Views: 2001 | Rating:
  • Chicken Tikka Shawarma
    Chicken Tikka Shawarma is an Arabian dish. It is also commonly eaten in Pakistan as a street food. Chicken mixture is wrapped in pita bread or bun. You can make at home easily.
    Views: 4456 | Rating:
  • Saudi Kabsa by Chef Tahir Chaudhry
    Saudi Kabsa is Arabian Cuisine and National Dish of Jordan & Saudi Arabia. It is Rice Dish made with Meat. It is prepared with Lamb, Meat and Spices.
    Views: 3431 | Rating:
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