Shikanjbeen Recipe Shikanjbeen is summer drink. It is prepared with ginger, mint leaves, juice and soda or white soft drink. Make it in Ramadan. Views:1655 | Rating:
Thandai by Chef Gulzar Thandai is a Cold Drink, prepared with Almonds & Spices and served with Mint Leaves. It is common drink in in Khyber Pakhtunkhwa, Pakistan. Views:1390 | Rating:
Choco Ice Drink Recipe Choco Ice Drink is amazing drink. It is prepared with pistachio ice cream & cold milk. Blended, topped with chocolate and serve. Views:1472 | Rating:
Chocolate Mousse Recipe Chocolate Mousse is delicious and mouth-watering dessert. Chocolate is melted and cooled. Then mixed with cocoa powder & eggs mixture and folded with cream. Then put in serving glasses, garnished with cream & chocolate and served chilled. Views:3758 | Rating:
Chocolate Milkshake Recipe Chocolate Milkshake is prepared with milk, chocolate and ice cream. Then blended and served chilled. You can add more ingredients. Views:4247 | Rating:
Chocolate Mousse Cake Recipe Chocolate Mousse Cake is mouth-washing and delicious dessert. It is prepared in various methods, make it in your own method. You can top it with chocolate savings, chocolate curls, cherries or nuts. Make it at home and surprise your family. Serve it chilled. Views:3989 | Rating:
Detox Water Recipe Detox Water is healthy drink. Cucumber, mint leaves and ginger is poured in bottle with water. Then drink it other day. Views:4201 | Rating:
Chocolate Mousse Chocolate Mousse is delightful and mouth-washing dessert. It is prepared with dark chocolate, served in glasses, decorated with cherries and served chilled. Make it at home. Views:2328 | Rating:
Electric Lemonade Recipe Electric Lemonade is amazing drink. It is prepared with lemon juice & drink and blended. Serve with mint leaves & lemon in glasses. Views:1948 | Rating:
Chocolate Fudge Cake Recipe Chocolate Fudge Cake is mouth-watering and delicious dessert. Cake is prepared with butter, eggs, flour, cocoa powder, milk & dark chocolates, mixed together and baked in oven. Then cut into 3 layers and covered with chocolate ganache. Then decorated with dark chocolate curls and served chilled in slices. Views:4413 | Rating:
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