Sooji Ka Halwa Recipe Sooji Ka Halwa is delicious halwa. It is common halwa in Pakistan. You can serve it after dinner or in breakfast with paratha or puri. Views:10506 | Rating:
Kathiawari Cholay Recipe Kathiawari Cholay is tasty and spicy snack dish. Spice, yogurt and tamarind pulp are cooked in oil. Then simmered with chickpeas and garnished with coriander leaves & green chilies. Serve hot in bowl with karak double roti. Views:8224 | Rating:
Cholay and pathoray Recipe of Cholay and pathoray by Chef Rahat Views:26160 | Rating:
Murgh Cholay Recipe Murgh Cholay is delicious and tasty dish. Chicken is cooked with tomatoes, yogurt spices and yogurt. Then green chilies, coriander leaves & all spice powder is added and take out in dish. Serve with hot naan or rice. Views:6309 | Rating:
Lacha Paratha Recipe Lacha Paratha is amazing paratha. It is prepared with maida & butter and knead with milk. Then fried on tawa in ghee. You can make it at home. Views:5497 | Rating:
Mooli Ka Paratha Recipe Mooli Ka Paratha is tasty paratha. Radish & green chilies mixture is stuffed in maida roti and rolled. Then shallow fried on tawa and serve with raita or chutney. Views:3999 | Rating:
Lahori Puri by Shireen Anwar Lahori Puri is Pakistani dish. It is prepared with flour & semolina, dipped in sugar syrup and served as breakfast or snack. It is served with halwa & bhaji. Views:7402 | Rating:
Anday Cholay by Nazia Malik Recipe of Anday Cholay by Nazia Malik in Ramadan Ki Manpasand Lazzat on Zaiqa TV Views:9776 | Rating:
Vegetable Paratha Recipe Vegetable Paratha is yummy and spicy paratha. It is prepared with wheat flour, peas, carrots, cauliflower, potatoes, spring onions and green chilies. Then stuffed in dough and cooked. Serve with raita or achar. Views:2766 | Rating:
Keema Paratha Recipe Keema Paratha is tasty and spicy paratha. Mince is cooked with ginger garlic paste. Then simmered with spices, coriander leaves & green chilies and stuffed in roti. Then shallow fried and serve with raita. Views:4805 | Rating:
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