Fish Pakora Recipe Fish Pakora is delicious snack dish. Batter is prepared with gram flour, flour, corn flour and green chilies. Fish is dipped in batter, covered and refrigerate. Then fried and served with sauce or dip. Views:3289 | Rating:
Beef Chili Dry, Chicken Chowmein And Fried Ice Cream by Chef Tahir Chaudhry Beef Chili Dry is prepared with Beef, Fish Sauce
Chicken Chowmein is a Chinese Cuisine, prepared with Egg Noodles, Chicken, Vegetables and Peanuts. Fried Ice Cream is prepared with Vanilla Ice Cream, Bread Crumbs and garnished with Cream. Views:3288 | Rating:
Fish Noodle Salad Fish Noodle Salad is amazing salad. It is prepared with fish, noodles and dressing. You can make it at any time. Views:1354 | Rating:
Chilli Fish Recipe Chilli Fish is spicy seafood dish. Fish cubes is dipped in maida, corn flour & soya sauce batter and fried. Sauce is prepared with chopped green chili, soya sauce, chili sauce, tomato sauce & corn flour, mixed and boiled. Then poured over fried fish, garnished with spring onion and served. Views:3314 | Rating:
Fish Biryani Recipe Fish Biryani is tasty rice dish. Fish is cooked with spices in oil. Then mixed with green chilies, coriander leaves and biryani masala. Then simmered with boiled rice and yellow food color & milk mixture. Then mixed and served hot with raita. Views:3745 | Rating:
Green Fish Curry Green Fish Curry is wonderful dish. It is prepared with boneless fish & Thai green curry paste. It is served with rice. Views:2452 | Rating:
Thai Fish Patties by Chef Gulzar Chef Gulzar made Thai Fish Patties which is easy and simple dish that you can make at home. It is prepared with Fish & Green Chilies and can be served with Ketchup, Sauce or Dip. Views:1646 | Rating:
Fish Fry And Khoobani Ka Meetha by Zubaida Tariq Fish Fry is prepared with Fish and Spices and Dipped in Egg and Gram Flour mixture and served with Naan and Tamarind Chuntey. Khoobani Ka Meetha is a Dessert, prepared with Dry Apricots, Cream and Milk and served Chilled. Views:4086 | Rating:
Badam Sandheko, Himalaya Maacha And Daal Bhaat Tarkari by Chef Gulzar Badam Sandheko is Nepali Cuisine prepared with peanuts and it is served as Side Dish. Himalaya Maacha is prepared with Fish and served as Main Course. Daal Bhaat Tarkari is prepared with Masoor Daal, Rice and Vegetables. Views:1842 | Rating:
Fish In Lemon Honey Sauce Fish In Lemon Honey Sauce is delicious & crispy fish dish. Its coating is fresh & amazing. It is served in soya sauce. Views:1690 | Rating:
Fish Pie Fish Pie by Guest Chef Zeenqat Iqbal Hakimjee Views:1469 | Rating:
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