Gobi Gosht, Orange Tea and Masala Tea by Naheed Ansari Gobi Gosht is a Main Course, prepared with Mutton and Cauliflower and served with Roti or Naan.
Orange Tea is prepared with Orange Juice, Lemon Juice and Honey.
Masala Tea is prepared with Milk, Spices and Jaggery. Views:664 | Rating:
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