Kashmiri Dum Aloo Kashmiri Dum Aloo is delicious dish. Potatoes are deep fried and then simmered with spices. You must try this recipe. You can serve it as snack. Views:2228 | Rating:
Kashmiri Lauki Recipe Kashmiri Lauki is tasty dish. It is prepared with bottles gourd. Butter is also added. Serve with rice or parathay. Views:2374 | Rating:
Kashmiri Lauki Recipe Kashmiri Lauki is delicious dish. Bottle gourd is roasted with tomatoes. Then lemon juice, butter & green chilies are added. Serve with rice or parathay. Views:2178 | Rating:
Kashmiri Naan Kashmiri Naan is new naan. Prepared with maida & eggs, topped with dry fruits and baked. Must try this recipe. Views:2418 | Rating:
Gushtaba Gushtaba is delicious dish. It is Kashmiri dish. Mutton is chopped, then made kofaty with it and cooked with gravy. Serve with Kashmiri naan. Views:3068 | Rating:
Kashmiri Khopray Ka Halwa Kashmiri Khopray Ka Halwa is delicious & new variety halwa. It is prepared with semolina, coconut powder and full cream dry milk. Garnished with almonds & pistachios and served. Views:2696 | Rating:
Kashmiri Kofta Biryani Kashmiri Kofta Biryani is tasty dish. Almonds and raisins is added which is amazing. Kofta is prepared with mince. It is served with raita. Views:2702 | Rating:
Afghani Pulao Afghani Pulao is delicious & tasty pulao. It is national dish of Afghanistan. The addition of dry fruits & caramelized carrot is wonderful. Try this pulao at home. Views:9492 | Rating:
Kashmiri Salad by Amina Mujeeb Recipe of Kashmiri Salad by Amina Mujeeb in Healthy Cooking on Health TV Views:2454 | Rating:
Kashmiri Naan And Gushtaba by Rida Aftab Rida Aftab cooked Kashmiri Naan And Gushtaba that is much tasty to eat. She made them in her Tarka show on Masala TV Views:3173 | Rating:
Beh Pulao Beh Pulao is tasty & amazing dish. Beh (Lotus Root) is an ingredient, grown in North of Sindh, Pakistan. You must this pulao. Views:2446 | Rating:
Baltimore Beef With Kashmiri Paratha Baltimore Beef With Kashmiri Paratha is tasty dish. Beef is mixed with spices and cooked. Then served with paratha. You must try this recipe. Views:1602 | Rating:
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