Fridge Cake Fridge Cake is amazing cake. Biscuits is dipped in milk coffee mixture and made layer. Topped with cream, pineapple & chocolate sauce and served chilled. Views:1858 | Rating:
Kofta With Green Sauce by Farah Humayun Kofta With Green Sauce is tasty dish. It is easy recipe to make. Try this dish and served with green sauce. Views:1700 | Rating:
Kashmiri Pulao Recipe Kashmiri Pulao is delicious & tasty rice dish. It is prepared with chicken, rice, dry fruits, pineapple and nuts. Serve with raita. Views:2353 | Rating:
Double Ka Meetha by Zarnak Sidhwa Double Ka Meetha is Hyderabadi Cuisine. It is Dessert of Hyderabad, Telangana. It is Bread Pudding Dessert. It is served in Wedding & Parties. Views:3267 | Rating:
Russian Salad Recipe Russian Salad is prepared with carrots, peas, potatoes and pineapple. Vegetables are boiled and mixed with potatoes and yogurt & mayonnaise dressing. Serve chilled. Views:4882 | Rating:
Sheer Khurma Recipe Sheer Khurma is vermicelli pudding. It is prepared with milk, vermicelli, dates and nuts. Views:3043 | Rating:
Sehri Drink Recipe Sehri Drink is healthy drink. It is prepared with milk, egg, banana and pineapple juice. Make it in Sehri. Views:1927 | Rating:
Hawaiian Sticky Chicken Recipe Hawaiian Sticky Chicken is delicious dish. Chicken is cooked with stock and pineapple. Then mixed with orange marmalade & sauces, garnished with sesame seeds and serve with boiled rice. Views:1671 | Rating:
Cilantro Fiesta Juice by Chef Gulzar Cilantro Fiesta Juice is prepared with Green Vegetables and Pineapple Juice and served chill. Views:2143 | Rating:
Special Winter Soup by Farah Humayun Special Winter Soup is yummy & delicious soup. It is usually served in winter & can be served in other seasons. It can be served as hot or warm. Views:1860 | Rating:
Three Fruit Cake by Shireen Anwer Three Fruit Cake is Dessert and prepared with Pineapple Essence, Orange Essence and Strawberry Essence. Views:5742 | Rating:
Sheer Khurma Recipe Sheer Khurma is festival vermicelli pudding. It is prepared on Eid ul-Fitr and Eid al-Adha. It is prepared with milk, vermicelli, dry dates and nuts. Views:3046 | Rating:
Double Ka Meetha by Soha Javed Double Ka Meetha is bread pudding dessert. Soha Javed has made it with her own recipe. You make it easily at home. Views:2196 | Rating:
Rangeen Sheer Khurma Recipe Rangeen Sheer Khurma is vermicelli pudding. It is prepared with milk, dry dates and vermicelli. Garnished with dry fruits and served. Views:2280 | Rating:
Pina Colada Ice Cream Pina Colada Ice Cream is new variety ice cream. It is prepared with four ingredients. Pineapple & ice cream is blended, garnished with dry fruits and served. Views:2386 | Rating:
Nutty Crunchy Dessert Nutty Crunchy Dessert is amazing dessert. It is new dessert. Base is made with biscuits, topped with banana & pineapple and garnished with praline. Must try this dessert. Views:2773 | Rating:
Green Velvet Jewel Cake Green Velvet Jewel Cake is delightful dessert. Cake is prepared with maida, eggs and icing sugar. Then baked, topped with vanilla pudding, cream and jelly mixture. Cut into slices and serve chill. Views:1985 | Rating:
Caramel Pannacota by Zarnak Sidhwa Caramel Pannacota is an Italian Dessert. It is type of Pudding. Zarnak Sidhwa has made this recipe with Salted Caramel. It is served chilled. Views:2268 | Rating:
Chicken Haleem And Lab-e-Shireen by Zubaida Tariq Chicken Haleem is prepared with Chicken, Wheat and Gram Lentils and served with Lemon, Coriander Leaves and hot Naan. Lab-e-Shireen is a Dessert, prepared with Milk, Pineapple and Cream, garnished with Noodle and Nuts and served chilled. Views:4387 | Rating:
Lemon Chiffon Squares Recipe Lemon Chiffon Squares is delicious dessert. Base is prepared with butter & biscuits mixture. Condensed milk & pineapple mixture is poured on base and topped with cream & lemon juice mixture. Serve chilled. Views:2168 | Rating:
Coconut Cream Smoothie Coconut Cream Smoothie is delightful drink. Coconut milk, vanilla ice cream and pineapple juice are used to prepared this drink. Views:1820 | Rating:
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