Chocolate Pera Chocolate Pera is new dessert. It is prepared with khoya & cocoa powder and garnished with almonds. It is quick and easy recipe to make. It is served in Diwali in India. Views:1435 | Rating:
Seviyan Ka Muzaffar Recipe Seviyan Ka Muzaffar is delicious sweet dish. It is prepared with vermicelli, khoya, milk, almonds & pistachios and roasted in ghee. Serve with cream or malai. Views:4242 | Rating:
Seviyan Ki Kulfi Recipe Seviyan Ki Kulfi is delicious and yummy ice cream. Vermicelli is boiled and blended. Then cooked with milk. Then almonds & pistachios are added and cooled. Then mixed with khoya and freezed. Views:2869 | Rating:
Anday Ka Halwa Anday Ka Halwa is delicious & amazing dish. Eggs & khoya is cooked in ghee. Topped with almonds & pistachios and served. Try this halwa. Views:3624 | Rating:
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