Crispy Chicken Burger Recipe Crispy Chicken Burger is tasty and crispy burger. Chicken breast is marinated with sauce and paste. Then dipped in maida & corn flour batter, coated with bread crumbs & corn flakes and deep fried in oil. Then assembled in burger buns with tomato slice, cucumber slice, salad leaves, cheese slice & coleslaw and served. Views:3205 | Rating:
Kashmiri Kofta Biryani And Anjeer Ka Sharbat by Zubaida Tariq Zubaida Tariq cooked Kashmiri Kofta Biryani that you can serve with salad. She also made Anjeer Ka Sharbat that is much healthy to drink. She made them in her Handi show on Masala TV Views:2044 | Rating:
Roat by Shireen Anwer Roat is traditional Afghan sweet bread. It is prepared with flour & semolina and baked in oven. Views:5912 | Rating:
Khaliya by Shireen Anwer Khaliya is a Main Course, prepared with Mutton, Wheat & Curd and served with Raita & Naan or Rice. Views:3513 | Rating:
Badam Pak by Shireen Anwer Badam Pak is delightful sweet dish. It is rich in flavors. It is easy recipe to make at home and surprise your family. Views:4083 | Rating:
Indian Dal by Shireen Anwer Indian Dal is Popular Dish in India. It is Balanced Diet with source of Proteins. It is prepared with Moong Dal and served with Roti or Rice. Views:5536 | Rating:
Grilled Chicken Dhamaka Biryani Grilled Chicken Dhamaka Biryani is tasty dish. Chicken is marinated with tikka masala, grilled and served in masala biryani. It is served with salad and raita. Views:1955 | Rating:
Basbousa by Shireen Anwer Basbousa is an Arabian Cuisine. It is traditional Middle Eastern Sweet Cake Dessert. It is prepared with Semolina, soaked in Syrup and topped with Almonds. Views:4107 | Rating:
Gol Gappay by Shireen Anwer Gol Gappay is prepared with Semolina and Mash Daal Flour, filled with Potato and served with Green Chili, Mint Leaves and Garlic Water. Views:8442 | Rating:
Pineapple Upside Down Cake, Chicken Broast And Thousand Island Sauce by Chef Gulzar Recipe of Pineapple Upside Down Cake is common baked cake. The flavors of fruits are amazing. It is easy to make. Chicken Broast is very common street food in Pakistan. It is wonderful & crispy dish. It is served with buns, french fries & dip. Thousand Island Sauce is salad dressing, prepared of mayonnaise, oil & juice and use in salads. Views:2408 | Rating:
Paneer Paratha, Hunzai Handi And Cake Rusk by Chef Tahir Chaudhry Paneer Paratha is prepared with Frozen Paratha, Cheese and Green Vegetables and served with Raita. Hunzai Handi is a Pakistani Main Course, prepared with Chicken, Yogurt and Cream and served with Raita, Salad and Naan. Cake Rusk is prepared with Flour, Butter and Eggs and served with Tea. Views:3647 | Rating:
English Stew by Shireen Anwer English Stew is a Main Course and served in Gravy. It is prepared with Mutton & Vegetables and simmered. Views:3171 | Rating:
Zafrani Korma by Shireen Anwer Zafrani Korma is prepared with Chicken, Yogurt, Saffron and Milk and served with hot Naan. Views:5749 | Rating:
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