Makimono Makimono is Japanese sushi roll. It is prepared with rice, seafood & vegetables. It is served with wasabi & soya sauce. Views:1635 | Rating:
Prawn Ginger Prawn Ginger is delicious seafood. The addition of cream is wonderful. It can be served with rice or naan. Views:1417 | Rating:
Chatpati Machli Chatpati Machli is spicy seafood dish. Fish in marinated with lemon juice & cooked with spices. It is served with rice. Views:2867 | Rating:
Crab Masala Crab Masala is delicious & healthy recipe. Its flavors are amazing. Try this seafood at home. Views:2070 | Rating:
Mahi Khaliya Recipe Mahi Khaliya is delicious seafood dish. It is Hyderabadi cuisine. It is prepared with fish and fried. Then cooked with roasted & grinded spices and green chilies. Serve with rice. Views:3210 | Rating:
Dhaka Fish Dhaka Fish is delicious seafood dish. Fish is marinated, coated with sesame seed & fried. It is Bangladeshi cuisine. Views:5238 | Rating:
Steamed Prawns Steamed Prawns is wonderful seafood. It is marinated with chicken powder, steamed & served with any sauce or dip. Views:1481 | Rating:
Fried Prawn Masala Fried Prawn Masala is delicious seafood dish. It is prepared with little bit different variation. It is served with rice. Views:1919 | Rating:
Lahori Fish Recipe Lahori Fish is mouth-washing and delicious seafood dish. Fish is marinated with spices and deep fried. Then sprinkled chaat masala and serve with salad and chutney. You can make it at home easily. Views:4814 | Rating:
Fish Curry Recipe Fish Curry is delicious seafood dish. Fish is marinated with lemon juice, garlic paste & red chili powder mixture and fried. Then cooked with green chilies and gravy. Serve with rice. Views:5468 | Rating:
Fried Fish Recipe Fried Fish is tasty seafood dish. Fish fillet is marinated with lemon juice, spice and gram flour. Then deep fried and served with tartar sauce. Views:3204 | Rating:
Butter Prawns Recipe Butter Prawns is delicious seafood dish. Prawns are deep fried in oil and cooked with sauces, lemon juice, red chilies & grated coconut in butter. Then sprinkled with fresh parsley and served. Views:2713 | Rating:
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