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Shuljam With Leaves By Tahira Mateen Recipes

314 results found.
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  • Gobi Shuljam Masala by Chef Gulzar
    Recipe of Gobi Shuljam Masala by Chef Gulzar in Live@9 on Masala TV
    Views: 2041 | Rating:
  • Mash ki Daal Kay Dahi bary By Chef Tahira Mateen
    Recipe of Mashi ki Daal Kay Dahi bary Tahira Mateen
    Views: 15267 | Rating:
  • Chocolate Brownie And Fudge Sauce by Chef Tahira Mateen
    Recipe of Chocolate Brownie And Fudge Sauce by Chef Tahira Mateen in Kam Kharch Bala Nasheen on Ary Zauq
    Views: 9531 | Rating:
  • Prawns Masala And Fruit Yogurt by Chef Tahira Mateen
    Recipe of Prawns Masala And Fruit Yogurt by Chef Tahira Mateen in Kam Kharch Bala Nasheen on Ary Zauq
    Views: 5737 | Rating:
  • Egg Fried Rice And Dry Beef Chili by Chef Tahira Mateen
    Recipe of Egg Fried Rice And Dry Beef Chili by Chef Tahira Mateen in Kam Kharch Bala Nasheen on ARY Zauq.
    Views: 9595 | Rating:
  • Bhindi Ka Salan and Tamater ki Chutney by Tahira Mateen
    Recipe of Bhindi Ka Salan and Tamater ki Chutney by Chef Tahira Mateen on Ary Zauq.A Delicious Pakistani Recipe.
    Views: 11575 | Rating:
  • Moroccan Omelete and Rainbow Pasta Delight by Chef Tahira Mateen
    Recipe of Moroccan Omelete and Rainbow Pasta Delight by Chef Tahira Mateen in Kam Kharch Bala Nasheen on Ary Zauq
    Views: 5250 | Rating:
  • Chicken Tikka Biryani And Salad Raita by Chef Tahira Mateen
    Recipe of Chicken Tikka Biryani And Salad Raita by Chef Tahira Mateen in Kam Kharch Bala Nasheen on Ary Zauq
    Views: 10142 | Rating:
  • Gajrela By Chef Tahira Mateen
    Recipe Of Gajrela By Chef Tahira Mateen
    Views: 18721 | Rating:
  • Pita Bread With Chicken Patties And Garlic Mayo Sauce by Chef Tahira Mateen
    Recipe of Pita Bread With Chicken Patties And Garlic Mayo Sauce by Chef Tahira Mateen in Kam Kharch Bala Nasheen on ARY Zauq.
    Views: 8754 | Rating:
  • Pudinay Ki Chutney Recipe
    Pudinay Ki Chutney is easy & simple recipe to make. It is prepared with green leaves, coriander leaves, mint leaves & garlic cloves, blended and serve with aloo aur keemay ky kabab.
    Views: 1762 | Rating:
  • Hara Bhara Salad Recipe
    Hara Bhara Salad is prepared with cucumber, capsicum, lettuce leaves, spinach, spring onions, coriander leaves & mint leaves. Toss together, drizzled with lemon juice dressing and served chilled.
    Views: 3842 | Rating:
  • Kachumber Salad Recipe
    Kachumber Salad is prepared with mix vegetables. Then tossed, drizzled with garlic, mint leaves & coriander leaves dressing and served chilled.
    Views: 4437 | Rating:
  • Green Fish Curry Recipe
    Green Fish Curry is delicious dish. Fish is cooked with green curry paste and curry leaves. Then garnished with coriander leaves and serve with steamed rice. Green curry paste is prepared with coriander leaves, green chilies, green onion, garlic & ginger.
    Views: 2325 | Rating:
  • Baked Fish In Banana Leaves
    Baked Fish In Banana Leaves is new dish. It is Thai dish. Fish is marinated, packet with banana leaves & vegetables and baked or steamed.
    Views: 1438 | Rating:
  • Anardana Chutney Recipe
    Anardana Chutney is spicy chutney. It is prepared with pomegranate seeds, green chilies, coriander leaves and mint leaves. Grinded and serve with chicken kabab.
    Views: 1927 | Rating:
  • Beef Korma Recipe
    Beef Korma is tasty dish. Beef is cooked with yogurt & spices mixture. Then mixed with mint leaves, coriander leaves & saffron and simmered. Then served with hot naan and raita.
    Views: 6044 | Rating:
  • Arvi Ky Kabab by Zubaida Tariq
    Arvi Ky Kabab is South Asian Dish. It is prepared with Arvi, coated with Gram Flour, Green Chilies, Coriander Leaves & Mint Leaves mixture and served with Ketchup or Sauce.
    Views: 2040 | Rating:
  • Sarson Ka Saag Recipe
    Sarson Ka Saag is delicious dish. It is prepared with mustard leaves, spinach, fenugreek leaves and green chilies. Then cooked, grinded and roasted with maize flour. Then topped with bhagar, garnished with butter and serve hot with makai ki roti.
    Views: 7021 | Rating:
  • Sarsoon Ka Saag
    Sarsoon Ka Saag is tasty vegetable dish. It is popular dish in Punjab, India and Pakistan. It is prepared with mustard leaves, spinach and fenugreek leaves. It is served with makai ki roti.
    Views: 3570 | Rating:
  • Hyderabadi Dum Biryani Recipe
    Hyderabadi Dum Biryani is delicious biryani dish. Mutton is marinated with yogurt and spices mixture. Then fried in oil, dum with boiled rice, mint leaves, coriander leaves & yellow food color and served with raita & salad.
    Views: 9435 | Rating:
  • Fish Kabab Recipe
    Fish Kabab is prepared with fish, green chilies, coriander leaves & mint leaves. Then grinded with spices and made kabab. Then dipped in eggs, coated with bread crumbs and shallow fried in oil. Serve with sauce or ketchup.
    Views: 4429 | Rating:
  • Fish Kabab Recipe
    Fish Kabab is crispy kabab. Fish is grinded with green chilies, coriander leaves, mint leaves, maida, onion and spices. Then made kababs, dipped in eggs and deep fried or shallow fries. Serve with sauce or ketchup.
    Views: 3011 | Rating:
  • Hara Masala Daal
    Hara Masala Daal is delicious and healthy dish. Mong daal and masoor daal is cooked with coriander leaves, green chilies & mint leaves paste. Serve with rice.
    Views: 1992 | Rating:
  • Pasanda Biryani Recipe
    Pasanda Biryani tasty biryani. Beef pasanday is marinated with yogurt, fried onion and spices. Then cooked in oil and mixed with green chilies, mint leaves & coriander leaves. Then cooked with boiled rice and simmered. Served with raita and salad.
    Views: 11995 | Rating:
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