Harissa by Farzana Anwar Harissa is traditional Kashmiri spicy dish. It is prepared with meat & grains and garnished with green chilies & ginger. Views:7070 | Rating:
Sindhi Biryani Recipe Sindhi Biryani is prepared with chicken, rice, tomatoes and green chilies. Chicken is fried with tomatoes & green chilies. Then simmered with rice and served with raita and salad. You can make it with beef or mutton. Views:5961 | Rating:
Chatkharay Dar Dahi Baray Chatkharay Dar Dahi Baray is spicy dish. Phulki is prepared with moong daal, maash daal and green chilies. Blended and soaked. Yogurt mixture is prepared with yogurt, milk and green chilies paste. Add soaked phulki in yogurt and serve. Views:3394 | Rating:
Japanese Fried Noodles Japanese Fried Noodles is little bit spicy dish. It is prepared with egg noodles, chicken strips and red chili. You must try this recipe. Views:1729 | Rating:
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