Tikka Boti Pulao by Rida Aftab Tikka Boti Pulao is Delicious Dish. It has flavor of Coal. It is prepared with Beef. You can make it on Eid-ul-Adha. Views:3202 | Rating:
Paneer Tikka Recipe Paneer Tikka is delicious dish. It is prepared with cottage cheese, yogurt & cream and mixed. Baked and served. You must try this recipe. Views:3370 | Rating:
Reshmi Tikka Kabab by Rida Aftab Reshmi Tikka Kabab is a BBQ dish, prepared with Chicken and Yogurt, smoked with Coal and served on Shashlik Stick. Views:5494 | Rating:
Malai Tikka Biryani by Shireen Anwar Malai Tikka Biryani is mouth-washing dish. The flavor of coal is aromatic. Make this recipe when your guest comes. Views:5671 | Rating:
Aloo Tikka Recipe Aloo Tikka is delicious snack dish. Potatoes are boiled and marinated with spices. Then roasted or baked. Try this recipe. Views:2122 | Rating:
Tawa Chicken Tikka Masala Tawa Chicken Tikka Masala is tasty dish. The flavors are amazing & spicy. It is prepared on tawa. Served with raita and naan. Views:3520 | Rating:
Chicken Tikka Recipe Chicken Tikka is tasty and popular BBQ dish in Pakistan. Chicken is marinated with BBQ masala & yogurt mixture and BBQ it. Serve with yogurt chutney and onion. You can also grill it or bake it. You can also use chicken cubes. Make it at home easily. Views:4683 | Rating:
BBQ Chicken Tikka BBQ Chicken Tikka is tasty dish. It is prepared with chicken leg. Chicken is marinated and then baked or steamed. You can prepare it with breast. Views:6840 | Rating:
Chicken Tikka Chili Fry Chicken Tikka Chili Fry is wonderful & spicy dish. The flavors are delicious. You must try this recipe with your own technique. Views:2659 | Rating:
Mutton Tikka Masala by Zubaida Tariq Mutton Tikka Masala is Popular Dish in Pakistan. It is specially eaten in Eid-ul-Adha in Pakistan. Without this Dish, Eid is not completed. It is BBQ or Grilled and served with Raita. Views:1879 | Rating:
Fish Tikka Recipe Fish Tikka is delicious dish. Fish boneless cubes is marinated with spices, cream, yogurt and gram flour mixture. Then grilled on grill pan or bbq on coal. Then brushed with oil and served with onion rings & chutney. Views:3337 | Rating:
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