Ginger Chicken Recipe Ginger Chicken is tasty main course dish. Tomatoes, spices, chicken, ginger, onion and yogurt are cooked in oil. Then simmered with spring onion, green chilies and garam masala. Then garnished with ginger & coriander leaves and served hot with naan and raita. Views:5459 | Rating:
Methi Chicken Recipe Methi Chicken is tasty dish. Fenugreek leaves & coriander leaves are cooked with spices, onions and tomatoes. Then mixed with yogurt & chicken and cooked more. Then mixed with garam masala & green chilies and served with hot naan or paratha. Views:3868 | Rating:
Masala Fries Recipe Masala Fries is spicy fries. Boiled potatoes fingers are mixed with rice flour and corn flour. Then deep fried in oil and tossed with chaat masala, bbq masala & salt. Then topped with tomato ketchup & mayo garlic sauce and served hot. Views:3965 | Rating:
Prawn Masala Prawn Masala is delicious dish. Masala is prepared with tomatoes and cooked with prawns & green chilies. Serve with rice. Views:2269 | Rating:
Drumsticks Masala by Rida Aftab Drumsticks Masala is mouth-washing dish. Then combination of chaat masala & black pepper is delicious. It is served with vegetables. Views:2790 | Rating:
Hara Masala Chicken Tikka Hara Masala Chicken Tikka is delicious tikka. Chicken is marinated with yellow color, yogurt and hara masala. Then cook on stove or grill it. Hara masala is made with coriander leaves and green chilies. Serve with parathay or naan. Views:4171 | Rating:
Masala Bhindi Recipe Masala Bhindi is spicy dish. Bhindi is fried and kept aside. Then simmered with onion, tomato & spices masala, garlic slices, green chilies and coriander leaves. Then serve with parathay or naan or roti. Views:14276 | Rating:
Handi Masala by Rida Aftab Handi Masala is another dish you can make in Eid. It is Spicy Dish. It is prepared with Beef, marinated with Green Chilies Paste and served with Yogurt Masala & Naan. Views:1874 | Rating:
Hara Masala Chawal Hara Masala Chawal is tasty dish. Hara masala is prepared with chutney of coriander leaves, green chilies and garlic cloves. Then cooked with rice and butter. Views:3040 | Rating:
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