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Malai Tikka, Colorful Chicken Seekh Kabab And Dahi Pudinay Ki Chutney by Sara Riaz

Malai Tikka, Colorful Chicken Seekh Kabab And Dahi Pudinay Ki Chutney by Sara Riaz

Jul 21, 2012
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Views: 4790

Ingredients for Malai Tikka:

  • Chicken boneless 1/2 kg
  • Meat tenderizer 1/2 tsp
  • Lemon juice 2 tbsp
  • Oil 1 tbsp
  • Ginger garlic paste 1 tsp
  • Fresh cream 2 tbsp
  • White pepper 1 tsp
  • Coriander, Green chilli 2 tbsp
  • Salt to taste

Ingredients for Colorful Chicken Seekh Kabab:

  • Chicken mince 1/2 kg
  • Egg 1
  • Cumin powder 1 tsp
  • Red chilli powder 1/2 tsp
  • White pepper 1/2 tsp
  • Oil 2 tbsp
  • Almond paste 1 tbsp
  • Ginger garlic paste 2 tsp
  • Coriander 1 tbsp
  • Chopped onion 1 tbsp
  • Cheese 2 tbsp
  • Mix spices powder 1 tsp
  • Lemon juice 2 tbsp
  • Chaat masala 1 tsp
  • Capsicum 1
  • Tomato 1
  • Salt to taste

Ingredients for Dahi Pudinay Ki Chutney:

  • Yogurt 1 cup
  • Mint 1/2 cup
  • Coriander 1/2 cup
  • Green chilli 2
  • Garlic 2 cloves
  • Onion 1 tbsp
  • Black salt 1 pinch
  • Roasted cumin 1/2 tsp
  • Sugar to taste
  • Salt to taste
Recipe of Malai Tikka, Colorful Chicken Seekh Kabab And Dahi Pudinay Ki Chutney by Sara Riaz in Tonights Menu on Ary Zauq
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Appetizers and Snacks (3314)BBQ, Roast, Tandoori (1952)Side Dish (10768)Tonights Menu By Sara Riaz (704)
Hot (16712)Capsicums / Shimla Mirch (1982)Cheese (2573)Chicken (8467)
Cream Whipped / Non Whipped (3543)Eggs (5903)Green Vegetable (7649)Juice(Fresh / Concentrated) (3352)
Oils and Fats (9217)Sauce/Paste (7652)Sugar (7381)Tomatoes (4702)
Yogurt (4879)Ramadan (3752)Sara Riaz (1303)ARY Zauq (8085)

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