Kachumbar by Zarnak Sidhwa

Ingredients:

• Chopped onion 1
• Chopped coriander few leaves
• Chopped tomato 1
• Finely chopped green chillies 2-3
• Salt 1/4 tsp
• Red chilli powder 1/4 tsp
• Vinegar 1 tbsp
• Lemon wedges 1-2

Method:

1. Mix chopped onion, chopped coriander, chopped tomato, and chopped green chillies.
2. Add salt, red chilli powder, vinegar and serve with lemon wedges.
3. Chill well.