Pineapple Fried Rice by Zubaida Tariq

Ingredients:

• Chicken Boneless 10
• Chopped capsicum 2
• Chopped green onion 1
• Rice 2 cups
• Oil 1/2 cup
• Pineapple cubes 1 tin
• Sugar 1 tsp
• Sesame seed oil 1 tsp
• Chicken cube flour 1 tbsp
• Chopped garlic 6 cloves
• Soya sauce 2 tbsp
• Vinegar 2 tbsp
• Salt to taste
  

Method:

1. Wash rice and soak it.
2. Then drain rice water, put 2-3 glass water and salt and boil it 2/4th.
3. Now drain rice water and simmer it for 5 minutes.
4. Then take it out and spread on tray.
5. Then heat oil in wok, fry garlic until golden brown, put capsicum and chicken, fry it lightly and add rice.
6. Then put soya sauce, vinegar, sugar and flour, stir fry rice and put pineapple cubes.
7. In end, put sesame seed oil and green onion and serve hot.