Bread Squares by Rida Aftab

Ingredients:

• Samosa wraps as required
• Bread slices 6
• Cheddar cheese 1 packet
• Chicken mince 1 kg
• Salt 1 tsp
• Black pepper 1 tsp
• Crushed red chilies 1 tsp
• Finely chopped tomatoes 2
• Tomato ketchup 1 cup
• Finely chopped spring onion 250 gm
• Tamarind pulp 4 tbsp
• Garlic 1 tsp
• Oil as required
  

Method:

1. Put 1 cup water, black pepper and salt in chicken mince and cook it.
2. When water dries, close stove.
3. When chicken tender, add tomatoes, spring onion, garlic and red chilies.
4. Mix tamarind pulp and ketchup in separate bowl.
5. Then spread ketchup mixture on bread slices.
6. Put chicken, keep second bread slice and cut into square.
7. Then wrap squares with samosa wraps and join it nicely.
8. In end, heat oil and deep fry squares.