Easy Chicken Karahi by Shireen Anwer

Ingredients:

• Chicken (16 pieces) 1 kg
• Black pepper crushed 1-1/2 tsp
• Ginger garlic 1 tbsp
• Lemon juice 1 tbsp
• Salt 1-1/2 tsp
• Yogurt 1/2 cup

For Gravy:

• Oil 1/4 cup
• Brown onion ground 2-3 tbsp
• Tomatoes blended 3
• Salt 1/4 tsp
• Crushed red pepper 1-1/2 tsp
• All spice 1/2 tsp
• Ginger garlic 1 tsp
• Coriander leaves 2 tbsp
• Green chilies chopped 2
  

Method:

1. Marinate chicken with yogurt, salt, black pepper, lemon juice and ginger garlic for 30 minutes.
2. Now heat oil, put ginger garlic with tomatoes, salt,red pepper, brown onion and marinated chicken, cover it and cook until chicken tender.
3. Then add all spice, coriander leaves and green chilies.