Sooji Ka Halwa Recipe

Ingredients:

• Semolina 250 gm
• Sugar 250 gm
• Ghee 250 gm
• Milk 1/2 cup
  
• Water as required
• Almonds for garnish
• Pistachios for garnish
  

Direction:

1. Roast cardamom seeds and semolina in ghee.
2. Then remove from stove and add water.
3. Then keep on stove and cook it.
4. Then put milk and sugar and simmer it until water of sugar dries.
5. Then take out in dish, garnish with almonds and pistachios and serve.