Masala Coffee

Ingredients:

• 3 cup milk
• 3 cup water
• 1 cinnamon stick (1-inch long)
• 5 cardamom pods
• 6 tablespoon sugar
• 6 tablespoon coffee

Method:

1. Mix water and milk in a saucepan and bring to a boil.
2. Add cinnamon, cardamom pods, sugar and coffee into boiling liquid in saucepan. Boil over medium heat 3 to 4 minutes. Stir frequently to dissolve sugar.
3. Strain coffee through cheesecloth into another pan.
4. Place coffee over heat and bring to a boil.
5. Pour coffee between two pans until thick and creamy.
6. Serve in cups immediately.