Balushahi by Rida Aftab Balushahi is prepared with Flour, Baking Soda, Yogurt and Sugar Syrup. Views:5507 | Rating:
Chicken & Mushroom Stuffed Pancakes Chicken & Mushroom Stuffed Pancakes is amazing dish. Pan cakes is prepared with milk & maida, stuffed with chicken & mushroom mixture, topped with white sauce and cheddar cheese and baked. Views:1338 | Rating:
Roat by Shireen Anwer Roat is traditional Afghan sweet bread. It is prepared with flour & semolina and baked in oven. Views:5906 | Rating:
Seafood Pot Seafood Pot is wonderful dish. It is prepared with prawns & fish, marinated with corn flour mixture and served in noodles & vegetables. Views:3642 | Rating:
Donuts by Chef Jalal Donuts is a Dessert Dish, prepared with Flour & Eggs, filled with Cream, deep fried in Oil and topped with Chocolate & Sprinkles. It is liked mostly by Children. Views:3613 | Rating:
Gol Gappay by Shireen Anwer Gol Gappay is prepared with Semolina and Mash Daal Flour, filled with Potato and served with Green Chili, Mint Leaves and Garlic Water. Views:8438 | Rating:
Pooriyan by Chef Gulzar Pooriyan is deep fried dish. It is eaten in Breakfast or as Snack. It is prepared with Maida or Flour & Soda. It is served with Halwa, Aloo Chanay ki Tarkari or Bhaji. Views:2775 | Rating:
Mediterranean Bread by Shireen Anwer Mediterranean Bread is prepared with Flour and Yeast and filled with Cheese, Dil and Green Vegetables. Views:6015 | Rating:
Filled Crepes Filled Crepes is amazing pancake. It is French dish. It is prepared with flour & stuffed with chocolate hazelnut spread. Views:1863 | Rating:
Warqi Paratha Recipe Warqi Paratha is tasty dish. Flour is kneaded with milk and ghee. Then fried and serve with mince. Views:2974 | Rating:
White Cake by Zarnak Sidhwa White Cake is prepared with Butter, Eggs and Flour and decorated with Icing. Views:3050 | Rating:
Eggless Doughnuts by Zarnak Sidhwa Eggless Doughnuts is a Dessert, prepared with Flour, Milk and Butter and fried in Oil. Views:2508 | Rating:
Kharee Biscuit by Zarnak Sidhwa Kharee Biscuit is a Baked Biscuits. It is served as Snack or at Tea Time. It is prepared with Flour and you can make at home. Views:2459 | Rating:
Ghuncha O Bahar by Chef Gulzar Ghuncha O Bahar is a Vegetable Dish, prepared with Cauliflower & Gram Flour and Almonds & Yogurt Gravy. Views:2146 | Rating:
Aloo Ky Parathay Aloo Ky Parathay is tasty dish. Boiled potatoes is mixed with grinded chutney and stuffed in flour. It is served with zeera raita. Views:1883 | Rating:
Gur Papdi Gur Papdi is sweet dish. It is Memoni, Pakistani dish. It is eaten in winter season. It is prepared with flour, jaggery and edible gum. You can make it at home. Views:2994 | Rating:
Lahori Pinni Lahori Pinni is Pakistani dish. It is made with red flour, ghee & nuts and prepared in round shape. It is eaten in winter and served as dessert. Views:4967 | Rating:
Doughnuts by Shireen Anwer Doughnuts is a Deep Fried Dessert and Children usually loves it. It is easy recipe to make it at home. It is made of Flour & Egg, fried in Oil and topped with Chocolate Icing. Views:3152 | Rating:
Kerala Paratha Recipe Kerala Paratha is popular South India dish. It is prepared with maida, wheat flour, milk and eggs. Mixed, made balls and fried. Views:1757 | Rating:
Batata Vada Recipe Batata Vada is popular starter of India. Balls is prepared with potatoes and spices. Then dipped in gram flour batter and deep fried. Serve with chutney. Views:4414 | Rating:
Shrimp On Toast Recipe Shrimp On Toast is tasty dish. Prawns is mixed with egg, maida and corn flour. Then spread on bread slices and deep fried. Serve with sauce or ketchup. Views:1998 | Rating:
- Unique Larki: i made aalloo keema today... #
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