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Chicken Chilies Dry Recipes (Page 11)

8398 results found.
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  • Baingan Ka Bharta Recipe
    Baingan Ka Bharta is tasty dish. It is South Asian dish. Eggplants is greased with oil, grilled and roasted in oven. Then cooked with fried spices & green chilies, mixed with yogurt and served.
    Views: 3864 | Rating:
  • Haryali Kabab by Zubaida Tariq
    Haryali Kabab is an Indian Recipe. It is Delicious & Tasty Dish, served as a Side Dish. It is prepared with Mutton Mince, Chopped with Green Chilies & Coriander Leaves Chutney.
    Views: 2368 | Rating:
  • Surti Daal by Chef Gulzar
    Surti Daal is Gujarati Cuisine and different recipe. It is prepared with Moong Lentil & Masoor Lentil, bhagar with Cumin & Red Chilies, garnished with Coriander Leaves and served with Naan or Roti.
    Views: 1953 | Rating:
  • Butter Prawns Recipe
    Butter Prawns is delicious seafood dish. Prawns are deep fried in oil and cooked with sauces, lemon juice, red chilies & grated coconut in butter. Then sprinkled with fresh parsley and served.
    Views: 2730 | Rating:
  • Bread Pakora Recipe
    Bread Pakora is tasty snack dish. Bread slices are cut into small pieces. Then mixed with gram flour, water, spices, yogurt & green chilies and made thick batter. Then fried in oil and serve with chutney.
    Views: 3568 | Rating:
  • Aloo Palak Recipe
    Aloo Palak is mouth-watering vegetable dish. Potatoes are mixed with tomatoes & spices in oil. Then cooked with spinach. Then mixed with cumin seeds, ginger & green chilies and served with hot naan or rice.
    Views: 3799 | Rating:
  • Palak Gosht Recipe
    Palak Gosht is delicious & tasty dish. Beef is cooked with green chilies. Then mixed with cooked spinach and lemon juice. Then topped with hot butter, garnished with coriander leaves and serve with hot naan.
    Views: 3505 | Rating:
  • Masala Bhindi Recipe
    Masala Bhindi is spicy dish. Bhindi is fried and kept aside. Then simmered with onion, tomato & spices masala, garlic slices, green chilies and coriander leaves. Then serve with parathay or naan or roti.
    Views: 14488 | Rating:
  • Zafrani Mutton Karahi Recipe
    Zafrani Mutton Karahi is prepared with mutton, tomatoes, green chilies, yogurt and saffron. Then cooked together and simmered. Serve with raita and hot naan.
    Views: 5147 | Rating:
  • Malay Vegetable Salad by Chef Gulzar
    Malay Vegetable Salad is a Spicy Malaysian Salad prepared with Vegetables & Beans, topped with Red Chilies Sauce and garnished with Peanuts.
    Views: 1505 | Rating:
  • Chili Cheese Potato Recipe
    Chili Cheese Potato is amazing dish. Milk is cooked and potatoes, chilies & cheese are added. Then baked in oven and served.
    Views: 1595 | Rating:
  • Baisan Aur Mash Ka Cheela by Chef Gulzar
    Baisan Aur Mash Ka Cheela is a Side Dish and prepared with Gram flour, Mash Lentil, Green Chilies, Coriander and Eggs and served hot.
    Views: 2502 | Rating:
  • Handi Masala by Rida Aftab
    Handi Masala is another dish you can make in Eid. It is Spicy Dish. It is prepared with Beef, marinated with Green Chilies Paste and served with Yogurt Masala & Naan.
    Views: 1888 | Rating:
  • Foil Mutton Chops
    Foil Mutton Chops is baked chops. It is marinated with green chilies paste & served with vegetables. It is commonly eaten on Eid-ul-Adha.
    Views: 3948 | Rating:
  • Nihari by Ayesha Abrar
    Nihari is South Asian Stew. It is Popular Dish of Pakistan. Nihari is usually eaten in Sehri in Holy Month of Ramadan. It is also eaten in Breakfast, Lunch & Dinner. It is served with Naan, Green Chilies, Coriander Leaves and Ginger.
    Views: 5784 | Rating:
  • Fish Karahi Recipe
    Fish Karahi is spicy & mouth-watering dish. Fish is fried and cooked with tomatoes, onion & spices masala. Then garnished with chopped ginger, green chilies & coriander leaves and served with raita & roti or naan.
    Views: 3836 | Rating:
  • Aloo Papri Chaat
    Aloo Papri Chaat is traditional street food in India, Pakistan and Bangladesh. Prepared with potatoes, tamarind pulp and green chilies. Topped with onion and mint leaves. It is easy recipe to make.
    Views: 2922 | Rating:
  • Dum Ka Keema by Zubaida Tariq
    Zubaida Tariq has made Dum Ka Keema with different method. It is easy dish to make. It is prepared with Mince & Yogurt, simmered on tawa, garnished with Mint Leaves, Green Chilies & Onions and served with Naan & Raita.
    Views: 5099 | Rating:
  • Bari Mirch Ki Biryani Recipe
    Bari Mirch Ki Biryani is spicy & tasty dish. Green chilies is stuffed with spices and fried. Then cooked with boiled rice, tomatoes & yogurt, garnished with brown onion and serve with raita.
    Views: 1509 | Rating:
  • Machli Hara Masala by Sheraz Deswali
    Machli Hara Masala is a Spicy & Tasty Pakistani Seafood Dish. It is prepared with Fish, Coriander Leaves & Green Chilies, garnished with Ginger and served with Salad & hot Naan or Paratha.
    Views: 1770 | Rating:
  • Methi Ki Chutney
    Methi Ki Chutney is new chutney. Prepared with methi, green chilies and mint leaves. Serve with parathay.
    Views: 1717 | Rating:
  • Chatpattay Gobi Rice Recipe
    Chatpattay Gobi Rice is tasty dish. Rice is hard boiled and cooked with tomatoes & cauliflower. Then garnished with coriander leaves & green chilies and served with raita.
    Views: 1640 | Rating:
  • Beef Chili Dry
    Beef Chili Dry is delicious & little bit spicy main course. It is prepared with beef undercut. The flavor of talhar chilies is spicy. It is served with naan.
    Views: 4162 | Rating:
  • Keri Ki Meethi Chutney
    Keri Ki Meethi Chutney is sweet chutney. It is prepared with raw mangoes, red chilies, raisins and lemon juice. Serve with roti.
    Views: 2159 | Rating:
  • Crispy Parmesan Pakoray Recipe
    Crispy Parmesan Pakoray is tasty snack dish. It is prepared with potatoes, lemon juice, green chilies, bread crumbs & parmesan cheese. Fried and serve with chutney.
    Views: 2231 | Rating:
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