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Chocloate Filled Balls Recipes (Page 19)

475 results found.
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  • Chicken Haleem And Masala Bharay Tinday by Zubaida Tariq
    Zubaida Tariq cooked Chicken Haleem And Masala Bharay Tinday that filled with some Pakistani spices. She made them in her Handi show on Masala TV
    Views: 2499 | Rating:
  • Zafrani Koftay Recipe
    Zafrani Koftay is new kofta dish. It is prepared with different method. Koftay is prepared with boiled mince & raw mince, chopped, balls made and fried. Then simmered with yogurt gravy and served.
    Views: 2098 | Rating:
  • Chicken White Sauce Buns
    Chicken White Sauce Buns is tasty dish. Balls is prepared with maida & yeast and kneaded with milk & water. Then chicken & potato mixture is stuffed and baked. You must try this recipe.
    Views: 2550 | Rating:
  • Strawberry Cheese Delight And Dhuandhar Karahi Kabab by Rida Aftab
    Rida Aftab cooked Strawberry Cheese Delight And Dhuandhar Karahi Kabab that are filled with much taste. She made them in her Tarka show on Masala TV
    Views: 1996 | Rating:
  • Chanay Ki Daal Ka Paratha
    Chanay Ki Daal Ka Paratha is tasty paratha. Chana daal is grinded with spices. Then stuffed in maida balls and fried.
    Views: 1734 | Rating:
  • Garlic Naan Recipe
    Garlic Naan is prepared with maida, yeast, salt and sugar. Kneaded together and left until double in size. Then made small balls, rolled and garlic & coriander leaves are applied. Then baked in oven, brushed with butter and baked more. Serve with main course or BBQ dish.
    Views: 5295 | Rating:
  • Fried Ice Cream Recipe
    Fried Ice Cream is yummy ice cream. Ice cream balls are freezed. Then covered with bread slices and freezed again. Then fried in oil and rolled with cinnamon & sugar mixture. Then topped with chocolate sauce, garnished with chopped nuts and served.
    Views: 2919 | Rating:
  • Chicken Tikka Chilli Fry And Hyderabadi Chicken Biryani by Zubaida Tariq
    Zubaida Tariq cooked Chicken Tikka Chilli Fry And Hyderabadi Chicken Biryani that are filled with Pakistani spices. She made them in Handi on Masala TV
    Views: 3701 | Rating:
  • Paneer Palak Gosht, Matar Pulao And Sabzi Cutlet by Chef Gulzar
    Chef Gulzar cooked Paneer Palak Gosht, Matar Pulao And Sabzi Cutlet that much tasty and filled with some Pakistani spices. He made them in his Dawat show on Masala TV
    Views: 2122 | Rating:
  • Crispy Lachha Paratha Recipe
    Crispy Lachha Paratha is tasty paratha. Maida, whole wheat flour & salt are mixed and kneaded with lukewarm water. Then made balls, rolled, folded and rolled again. Then fried in oil or ghee and served hot with omelette, achar, chana or tea.
    Views: 4137 | Rating:
  • Rumali Roti Recipe
    Rumali Roti is similar to chapati. It is prepared with flour and maida. Made balls, made chapati, sprinkled rice flour and cooked on tawa. Serve with mushroom masala keema.
    Views: 1823 | Rating:
  • Hari Mirch Aur Kalonji Ka Achar And Bhuni Moong Dal Aur Saag by Zubaida Tariq
    Zubaida Tariq cooked Hari Mirch Aur Kalonji Ka Achar And Bhuni Moong Dal Aur Saag that all are filled with Pakistani spices. She made them her in Handi show on Masala TV
    Views: 3184 | Rating:
  • Crispy Fried Potatoes
    Crispy Fried Potatoes is wonderful dish. It is prepared with different style. Balls is prepared of potatoes mixture, dipped in eggs and coated with samosa wraps. Deep fried and served with sauce.
    Views: 1341 | Rating:
  • Wonton Noodle Soup Recipe
    Wonton Noodle Soup is yummy soup. Wonton is prepared with chicken mince, green onion, onion and spices. Then cooked and filled in roll wraps. Soup is prepared with boiled chicken stock, sauces & vegetables and cooked with wonton & boiled rice noodles. Serve with crackers.
    Views: 2677 | Rating:
  • Kairi Aur Machli Ka Salan And Sirka Wala Achar by Rida Aftab
    Rida Aftab made Kairi Aur Machli Ka Salan And Sirka Wala Achar that are filled with Desi spices. She made them in her Tarka show on Masala TV
    Views: 3903 | Rating:
  • Tamatar Aur Matar Ka Kut, Chanay Ki Daal Ka Paratha And Summer Fruit Shake by Chef Gulzar
    Chef Gulzar cooked Tamatar Aur Matar Ka Kut, Chanay Ki Daal Ka Paratha And Summer Fruit Shake that all are healthy and filled with taste. He made them in his Dawat show on Masala TV
    Views: 1458 | Rating:
  • Kopra Pak, Thai Spring Rolls And Honey Chicken by Shireen Anwer
    Shireen Anwer Kopra Pak, Thai Spring Rolls And Honey Chicken that are filled with much taste. She made them in her Masala Mornings show on Masala TV
    Views: 2938 | Rating:
  • Fruit Cream Smoothie And Chicken Cheese Paratha by Rida Aftab
    Fruit Cream Smoothie is a Sweetened Beverage, prepared with Fruits, Yogurt and Cream and topped with Chocolate Sauce and Chocolate Chip. Chicken Cheese Paratha is a Side Dish, prepared with Flour and filled with Chicken, Cheese and Yogurt.
    Views: 4018 | Rating:
  • Malay Beef, Stuffed Malaysian Paratha And Malay Vegetable Salad by Chef Gulzar
    Chef Gulzar cooked Malay Beef, Stuffed Malaysian Paratha And Malay Vegetable Salad that all are filled with some healthy ingredients. He made them in his Dawat show on Masala TV
    Views: 1657 | Rating:
  • Hara Lahsun Aur Bajre Ke Kabab
    Hara Lahsun Aur Bajre Ke Kabab is tasty kabab. It is prepared with green garlic, bajre flour, mince and green chilies. Balls made and deep fried. Make it in Ramadan.
    Views: 5295 | Rating:
  • Potato Russes, Chicken Supreme Madeira And Egg With Tarragon by Chef Gulzar
    Potato Russes filled with Chicken & Egg, Chicken Supreme Madeira And Tarragon Herb in Egg by Chef Gulzar in Live@nine on Masala TV
    Views: 2007 | Rating:
  • Oreo Truffle Recipe
    Oreo Truffle is delicious dessert. Oreo cookies & cream cheese are crushed and made balls. Then dipped in white chocolate & milk chocolate, decorated with crushed Oreo cookies, crushed nuts & sprinkles and served.
    Views: 3390 | Rating:
  • Zafrani Kheer, Meethay Samosay, Dum Ka Keema And Tikkiya by Shireen Anwer
    Zafrani Kheer is prepared with Milk, Rice and Saffron and served with Puri. Meethay Samosay is prepared with Flour, filled with Coconut, Semolina and Nuts and served with Ketchup. Dum Ka Keema is prepared with Mince, Raw Papaya and garnished with Green Coriander, Green Chilies and Onion Rings. Tikkiya is a Side Dish, prepared with Flour, Semolina and Milk.
    Views: 6188 | Rating:
  • Green Velvet Jewel Cake, Burmese Khosay, Kulfa Shake And Lemon Mint Sluch by Shireen Anwer
    Shireen Anwer cooked Green Velvet Jewel Cake, Burmese Khosay, Kulfa Shake And Lemon Mint Sluch that are new recipes and filled with much taste. She made them in her Masala Mornings show on Masala TV
    Views: 4265 | Rating:
  • Ras Malai Cake Recipe
    Ras Malai Cake is delicious cake. Ras malai is prepared with milk, boiled, kneaded and made small balls. Then cooked with sugar syrup, add in boiled milk, garnished with nuts and chilled. Cake is prepared with maida, sugar, milk, yogurt & oil, mixed together and baked. Then ras milk & cream are spread on 2 cake layers, topped with ras malai and served chilled.
    Views: 4786 | Rating:
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