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Making Green Tea By Rida Aftab Recipes (Page 142)

3747 results found.
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  • Chatpattay Gobi Rice Recipe
    Chatpattay Gobi Rice is tasty dish. Rice is hard boiled and cooked with tomatoes & cauliflower. Then garnished with coriander leaves & green chilies and served with raita.
    Views: 1642 | Rating:
  • Grilled Stick Boti Recipe
    Grilled Stick Boti is delicious dish. Chicken is mixed with green chilies paste mixture and skew on shashlik sticks. Then grilled and serve with sauce. Make it in Ramadan.
    Views: 2721 | Rating:
  • Delhi Ka Mutton Pulao Recipe
    Delhi Ka Mutton Pulao is delicious & tasty biryani. It is prepared with mutton, rice, tomatoes, mint leaves and green chilies. Cooked, given smoke of coal and serve with raita.
    Views: 5227 | Rating:
  • Nawabi Kabab Masala Recipe
    Nawabi Kabab Masala is tasty dish. Kabab is prepared with mince, egg & bread slices and fried. Then cooked with gravy, garnished with green chilies & coriander leaves and served.
    Views: 3737 | Rating:
  • Crispy Parmesan Pakoray Recipe
    Crispy Parmesan Pakoray is tasty snack dish. It is prepared with potatoes, lemon juice, green chilies, bread crumbs & parmesan cheese. Fried and serve with chutney.
    Views: 2234 | Rating:
  • Koyla Karahi Recipe
    Koyla Karahi is mouth-watering and tasty main course dish. Tomatoes are cooked in oil and butter. Then mixed with spices, cooked with chicken, green chilies & coriander leaves and given smoke of coal. Served with hot naan and raita.
    Views: 7126 | Rating:
  • Lemo Wali Machli by Zubaida Tariq
    Lemo Wali Machli is Spicy & Healthy Pakistani Seafood Dish. It is prepared with Fish, Green Chilies, Lemon & Rich Aroma of All Spices & Curry Leaves and served with Plain Rice.
    Views: 2239 | Rating:
  • Bread Roll Recipe
    Bread Roll is tasty dish. Chicken mince is roasted with spices, paste, green chilies and coriander leaves. Then kept in soaked bread slices and rolled. Then dipped in eggs and deep fried. Serve with sauce, ketchup or chutney.
    Views: 7487 | Rating:
  • Peach Triffle by Rida Atab
    Recipe of Peach Triffle by Cooking Expert Rida Atab
    Views: 4774 | Rating:
  • Stir Fried Hoi Sin Beef by Chef Gulzar
    Stir Fried Hoi Sin Beef is prepared with Beef, Mushrooms and Hoi Sin Sauce and garnish with Green Onion.
    Views: 1816 | Rating:
  • Cilantro Fiesta Juice by Chef Gulzar
    Cilantro Fiesta Juice is prepared with Green Vegetables and Pineapple Juice and served chill.
    Views: 2143 | Rating:
  • Chicken Reshmi Kabab Recipe
    Chicken Reshmi Kabab is delicious and tasty BBQ dish. It is prepared with chicken, green chilies, milk powder, butter, egg and bread crumbs. Then grinded and grilled. Served with chutney and paratha.
    Views: 5399 | Rating:
  • Chicken Samosa Recipe
    Chicken Samosa is crispy fried snack dish. Chicken is cooked with garlic paste. Then mixed with onions, green chilies and coriander leaves. Then filled in wraps and fried. Serve with chutney.
    Views: 4075 | Rating:
  • Arvi Ky Kabab by Zubaida Tariq
    Arvi Ky Kabab is South Asian Dish. It is prepared with Arvi, coated with Gram Flour, Green Chilies, Coriander Leaves & Mint Leaves mixture and served with Ketchup or Sauce.
    Views: 2051 | Rating:
  • Beef Haleem Recipe
    Beef Haleem is very popular dish of Asia. Beef, wheat, barley & lentils are used to prepare this dish. Then garnished with green chilies, ginger & fried onion and served with hot naan. You can also make it with chicken also.
    Views: 8205 | Rating:
  • Simple Cheese Omelette Recipe
    Simple Cheese Omelette is healthy breakfast dish. Eggs are beaten and mixed with spices, green chilies & coriander leaves. Then cooked with fried vegetables and cheese. Serve hot with bread.
    Views: 4984 | Rating:
  • Daal Keema Recipe
    Daal Keema is tasty dish. Onion is fried in oil and roasted with mince and yogurt. Then chana daal & green chilies are added, roasted and simmered. Then sprinkled with coriander leaves and serve with hot naan.
    Views: 3863 | Rating:
  • Galawat Ki Beef Boti
    Galawat Ki Beef Boti is delicious dish. Beef boneless is mixed with bihari masala, lemon juice and yogurt. Then cooked in oil and coriander leaves & green chilies are added. Serve with naan.
    Views: 4524 | Rating:
  • Vegetable Kabab Recipe
    Vegetable Kabab is tasty kabab. Potatoes are boiled, peeled and mashed. Then mixed with green chilies, coriander leaves & carrots peas mixture and made kabab. Then dipped in eggs, coated with bread crumbs and shallow fried.
    Views: 3361 | Rating:
  • Nihari Recipe
    Nihari is very popular main dish in Pakistan. Beef is cooked with ginger garlic paste. Then boiled and cooked with dissolved flour. Then served with green chilies, ginger, coriander leaves, lemon and hot naan. You can also prepare it with mutton and chicken also.
    Views: 5245 | Rating:
  • Sarson Ka Saag Recipe
    Sarson Ka Saag is delicious dish. It is prepared with mustard leaves, spinach, fenugreek leaves and green chilies. Then cooked, grinded and roasted with maize flour. Then topped with bhagar, garnished with butter and serve hot with makai ki roti.
    Views: 7048 | Rating:
  • Handi Kabab Recipe
    Handi Kabab is tasty kabab. Beef mince is mixed with eggs, gram flour, bread slices, coriander leaves and green chilies. Then made oval kabab, fried, given smoke of coal and serve with rice or naan.
    Views: 3209 | Rating:
  • Mixed Vegetable Pakora Recipe
    Mixed Vegetable Pakora is tasty snack dish. Cabbage, cauliflower, potatoes, onions, spinach, green chilies & eggplants are dipped in gram flour batter and deep fried. Serve with any sauce or chutney.
    Views: 3228 | Rating:
  • Kachey Keemay Ky Kabab Recipe
    Kachey Keemay Ky Kabab is amazing kabab. Beef mince is grinded with fat. Then mixed with green chilies, coriander leaves, eggs, yogurt & bread crumbs and fried. Serve with sauce or chutney.
    Views: 3416 | Rating:
  • Chicken Roll Recipe
    Chicken Roll is tasty and spicy roll. Chicken is shredded and potatoes are mashed. Then both mixed together with cheese, coriander leaves, green chilies and spices. Then filled in roll wraps and fried. Serve hot with sauce or ketchup.
    Views: 5119 | Rating:
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