Umm-e-Ali by Shireen Anwer Umm-e-Ali is an Arabian Cuisine. It is Baked Bread Pudding Dessert. It is National Dish of Egypt. It's main Ingredients is Bakarkhani. Views:3713 | Rating:
Wiener Schnitzel by Shireen Anwer Wiener Schnitzel is the national dish of Austria. It is Viennese cuisine. It is pan fried cutlet Views:1924 | Rating:
Afghani Pulao Afghani Pulao is delicious & tasty pulao. It is national dish of Afghanistan. The addition of dry fruits & caramelized carrot is wonderful. Try this pulao at home. Views:9492 | Rating:
Baingan Aur Tamatar Ka Bharta Baingan Aur Tamatar Ka Bharta is national cuisine of Bangladesh, India and Pakistan. It is little bit spicy dish. Eggplant, green chilies and tomatoes are grilled on direct fire and served with roti. Views:2880 | Rating:
Saudi Kabsa by Chef Tahir Chaudhry Saudi Kabsa is Arabian Cuisine and National Dish of Jordan & Saudi Arabia. It is Rice Dish made with Meat. It is prepared with Lamb, Meat and Spices. Views:3431 | Rating:
Gulzar Special Nalli Nihari by Chef Gulzar Chef Gulzar has made Gulzar Special Nalli Nihari with His Own Style. It is South Asian Stew. It is national dish of Pakistani. It is specially served in Sehri in Ramadan. Views:4694 | Rating:
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