Gujarati Daal by Zarnak Sidhwa Gujarati Daal is an Indian Dish. It has spicy, sweet & sour taste. It can be prepared with arhar daal or tuvar daal. Must try this recipe at home. Views:3820 | Rating:
Badam Sandheko, Himalaya Maacha And Daal Bhaat Tarkari by Chef Gulzar Badam Sandheko is Nepali Cuisine prepared with peanuts and it is served as Side Dish. Himalaya Maacha is prepared with Fish and served as Main Course. Daal Bhaat Tarkari is prepared with Masoor Daal, Rice and Vegetables. Views:1842 | Rating:
Spicy Daal Palak by Rida Aftab Spicy Daal Palak is Spicy, Delicious and Healthy Dish. It can be served as Light and meal and served with Rice or Roti. Views:2774 | Rating:
Daal Makhni And Bheja Fry by Zubaida Tariq Daal Makhni is prepared with Masoor Lentil, Cream and Butter and served with hot Plain Rice. Bheja Fry is prepared with Brain, garnished with Green Chilies, Green Coriander and Ginger. Views:3489 | Rating:
White Korma White Korma is delicious dish. It is prepared with chicken. When chicken is cooked, cream is added and served with naan. You can also prepare it with mutton or beef. Views:6042 | Rating:
White Velvet Cupcakes by Shireen Anwer White Velvet Cupcakes is yummy dessert. Then texture of frosting is delicious. Try this recipe at home. Views:3043 | Rating:
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