Buttery Chocolate Chip Cookies

Ingredients:

• 1 ½ cups butter or margarine, softened
• 1 ¼ cups granulated sugar
• 1 ¼ cups packed brown sugar
• 1 tablespoon vanilla essence
• 2 eggs
• 4 cups all-purpose flour
• 2 teaspoons baking soda
• 1 teaspoon salt
• 1 package semi sweet chocolate chips

Method:

1. Heat oven to 350 degrees F.
2. In a bowl, mix butter, sugars, vanilla essence and eggs using a spoon.
3. Stir in flour, baking soda and salt. Then add in chocolate chips.
4. Drop dough by rounded measuring tablespoonfuls about 2 inches apart onto a non-greased cookie sheet.
5. Bake 12-15 minutes.
6. Cool slightly and serve.