Paneer Ka Paratha, Muli Ka Paratha, Gobi Ka Paratha, Bondi Ka Paratha And Kheere Ka Raita by Sara Riaz

Mar 13, 2013
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  • Paneer Paratha Recipe

    Paneer Paratha is delicious and tasty paratha. Paratha dough is prepared with wheat flour, kneaded and rolled. Filling is prepared with cheese, fried vegetables & spices and mixed together. Then stuffed in paratha roti and cooked in oil. Serve with dip or raita.
  • Keema Paratha

    Keema Paratha is delicious paratha. Mince is stuffed in paratha and served with raita.
  • Boiled Egg Paratha, Chini Ka Paratha, Matar Paneer Ka Paratha And Aloo Ka Paratha by Shireen Anwer

    Recipe of Boiled Egg Paratha, Chini Ka Paratha, Matar Paneer Ka Paratha And Aloo Ka Paratha by Shireen Anwer in Masala Mornings on Masala Tv
  • Paneer Paratha, Hunzai Handi And Cake Rusk by Chef Tahir Chaudhry

    Paneer Paratha is prepared with Frozen Paratha, Cheese and Green Vegetables and served with Raita. Hunzai Handi is a Pakistani Main Course, prepared with Chicken, Yogurt and Cream and served with Raita, Salad and Naan. Cake Rusk is prepared with Flour, Butter and Eggs and served with Tea.
  • Mooli Ka Paratha Recipe

    Mooli Ka Paratha is tasty paratha. Radish & green chilies mixture is stuffed in maida roti and rolled. Then shallow fried on tawa and serve with raita or chutney.

Recipe of Paneer Ka Paratha, Muli Ka Paratha, Gobi Ka Paratha, Bondi Ka Paratha And Kheere Ka Raita by Sara Riaz in Zauq Zindagi on Ary Zauq

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