Chocolate Fudge Squares by Shireen Anwer

Ingredients:

• Butter 5 oz
• Dark chocolate 200 gm
• Caster sugar 2/3 cup
• Self raising flour 2/3 cup
• Eggs 4
  

Method:

1. Grease rectangular pan. Then line with grease paper.
2. Then melt dark chocolate and butter on top of hot water.
3. Then remove it and cool it.
4. Then mix caster sugar, self raising flour and eggs in one bowl, beat lightly with batter until all ingredients are mixed.
5. Now do medium speed of batter, beat more for 3 minutes until mixture becomes smooth.
6. Then put this mixture in greased pan and bake for 30 minutes.
7. Then cool it and cut into squares.
8. Then sprinkle icing sugar and serve.