Sabzi Bharay Roll by Chef Gulzar

Ingredients:

• Boiled chicken mince 200 gm
• Cabbage finely slices 1/2
• Finely chopped green chilies 4-5
• Onion finely slices 1/2
• Carrot finely chopped 1
• Spring onion 1/2 cup
• Garlic 3-4 cloves
• Crushed black pepper 1 tsp
• Chicken powder 1 tbsp
• Roll sheets 1 packet
• Oil as required
• Salt to taste

For Closing Roll:

• Egg 1
• Corn flour 1 tbsp
  

Method:

1. Mix egg, corn flour and water and keep it aside.
2. Now boil chicken with garlic.
3. Then put cabbage, chicken powder, boiled chicken mince, spring onion, carrot, green chilies, salt and black pepper in mixing bowl and mix it nicely.
4. Now fill mixture in roll sheets and close roll with egg mixture.
5. Then heat oil in pan fry roll, take out roll in serving dish and serve.